A few months ago my market had bone-in ham shanks and shoulders for 77 cents a pound, which was too cheap to resist. I laughed at the “Eternity is a ham and 2 people”, even though it was a smaller ham I took, ai am only one guy... I ate nothing but ham sammiches, ham and eggs, and ham, bean, and potato soup for the next 2 weeks.
I’ve learned now to freeze some of the leftovers from those long-lasting hams; the deviled ham recipe works just fine with frozen ham.
-JT
Bet it was an effective mooslime repellent.. ;-)