To: bgill
That sounds very tasty. I’m going to try that.
I like meat loaf - never eat it from a restaurant though.
I’m still trying to figure out something to use besides bread crumbs, though to make it low carb.
52 posted on
08/27/2015 5:24:57 PM PDT by
greeneyes
(Moderation in defense of your country is NO virtue. Le//t Freedom Ring.)
To: greeneyes
My low-carb Husband Person says: “Pork rinds are your friend!”
-JT
53 posted on
08/27/2015 5:27:05 PM PDT by
Jamestown1630
("A Republic, If you can keep it.")
To: greeneyes
For LC you have to eliminate the bread/crackers/oats/rice. It’s not as good LC. Fashion a rack of sorts from foil so that the fat can drain off since there’s nothing to soak it up.
56 posted on
08/27/2015 7:57:39 PM PDT by
bgill
( CDC site, "we still do not know exactly how people are infected with Ebola")
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