Spuds, okay. If I want baked ‘pots I get these wrapped bakers at Walmart. You just pop them in the Uwave for four minutes or so (directions on the wrapper) and viola! Baked ‘pots and they’re excellent. I do the same with corn on the cob - slice off the end opposite the silk and Uwave them for four minutes and just squeeze the corn out using pot holders.
Are those the baked potatoes wrapped in something like Saran wrap?
My brother buys those, and they do turn out very well!
-JT