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Would you eat “nuclear soup”? Japanese artists serve broth made with Fukushima-grown vegetables
RocketNews ^ | 2014/10/30 | Philip Kendall

Posted on 10/30/2014 6:46:27 AM PDT by TigerLikesRooster

Would you eat “nuclear soup”? Japanese artists serve broth made with Fukushima-grown vegetables

Philip Kendall 17 hours ago

Would you eat a bowl of soup made mainly with vegetables grown in Fukushima Prefecture? What if the cook swore to you that everything that went into the soup had been tested and was safe for human consumption? Would you be able to push all thoughts of Fukushima Daiichi, contaminated groundwater and Blinky the three-eyed fish out of your mind long enough to risk a spoonful?

A pair of artists from Japan recently gave visitors to the Frieze Art Fair in London just such a decision to make, presenting them with a homemade broth made with Fukushima-grown produce and asking them to give it a try, if they dared.

(Excerpt) Read more at en.rocketnews24.com ...


TOPICS: Chit/Chat; Food; Weird Stuff
KEYWORDS: fukushima; japan; soup
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To: TigerLikesRooster
mutant photo:  mutantbyGeethree_zps5f86e1e0.jpg
21 posted on 10/30/2014 7:36:44 AM PDT by Snickering Hound
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To: Tucker39

Whatever became of irradiated foods? Late 1950’s stuff.

It would keep forever with no refrigeration & contained zero residual radiation. No change in nutrients.

But people thought eating it would result in their conceiving Blinky the three eyed five legged boy, as the word `mutation’ was itself scary. So the idea died.


22 posted on 10/30/2014 7:49:32 AM PDT by elcid1970 ("I am a radicalized infidel.")
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To: TigerLikesRooster
Would you eat “nuclear soup”?

I don't know that I'd eat it, but I think I just found my band's new name.

(Rats. Nevermind. I see that the URL nuclearsoup.com is already taken. Phooey.)

23 posted on 10/30/2014 7:50:26 AM PDT by Maceman
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To: elcid1970
Whatever became of irradiated foods? Late 1950’s stuff.

After that one carrot got a little feisty the program was put on hold.


24 posted on 10/30/2014 7:57:08 AM PDT by KarlInOhio (The IRS: either criminally irresponsible in backup procedures or criminally responsible of coverup.)
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To: TigerLikesRooster
Would you eat “nuclear soup”?

Sounds more Mexican than Japanese.
25 posted on 10/30/2014 7:57:25 AM PDT by Resettozero
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To: KarlInOhio

But it was the Attack of the Fifty Foot Asparagus that doomed the consumer food irradiation market.

;^)


26 posted on 10/30/2014 8:01:23 AM PDT by elcid1970 ("I am a radicalized infidel.")
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To: TigerLikesRooster

I wouldn’t have a problem eating vegetables from Fukushima, but I’d sure think twice before eating anything prepared by Japanese artists.


27 posted on 10/30/2014 8:11:34 AM PDT by HartleyMBaldwin
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To: TigerLikesRooster

Would you eat Liberian grown fruit?
How about beef from a region with mad cow disease?

The “artist’s” point is idiotic. Clearly areas near the damaged plants have elevated isotopes of cesium and strontium. Only the areas directly adjacent to the plant have levels that are above safety criteria; most of the prefecture is at background levels. And a cook is not qualified to assess food safety.

More fear mongering.


28 posted on 10/30/2014 8:11:43 AM PDT by kidd
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To: elcid1970

The FDA has approved irradiated food.

It was tried about 10-15 years ago, but the demand for it was low, so it died an economic death. There is a substantial investment in the equipment.

I think it is still used overseas and is used to sterilize medical instuments in this country.


29 posted on 10/30/2014 8:17:33 AM PDT by kidd
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To: TigerLikesRooster

Frankly, I’d eat something grown in Fukushima if the producer also ate some.

But no way would I trust anything prepared by a self-described “artist” with a political agenda.


30 posted on 10/30/2014 9:57:27 AM PDT by Larry Lucido
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