To: Dr. Bogus Pachysandra
Greek yogurt has the whey strained out so it has less sugar, fewer carbs and more protein. It’s thick and tart.
28 posted on
07/10/2013 6:48:52 AM PDT by
Jack of all Trades
(Hold your face to the light, even though for the moment you do not see.)
To: Jack of all Trades
I think there is a “chew” factor in our eating. Yogurt is baby food.
To: Jack of all Trades
Whey is protein.
(Unless I am wrong again.)
51 posted on
07/10/2013 8:11:54 AM PDT by
carenot
(We'd rather hold on to the myth than fight for the reality)
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