I still think that’s one good reason for teflon.
That way, in times of need, you don’t have to worry that you are out of woodchuck fat that you need to cook your eggs...
Cast iron skillets are my normal cooking pans anyway though. <<<<
Me to.
I love campfire coffee and keep a pot for making it in the front yard, or camping.
Glad that you came to read the thread, I have other articles to post, when I get caught up.
We hope you will continue to share your thoughts with us.
In the past, I have been asked about Dutch Oven cooking and I have not done that much of it, maybe you will share your experiences?
I have been thinking of purchasing some cast iron skillets and Dutch oven. I got a book on Dutch oven cooking from a book sale, but have yet to buy the Dutch oven. Any tips for buying new or picking up used?