We discussed tile. I'm holding final judgement until we do the bartop in the basement but I've never liked tile for a kitchen counter. I dislike the grout... always seems kind of yucky to me for some reason. I want a nice smooth surface I can knead bread on.
I'd read that DalTile has Quartz tile, so I'm going to check those out, as well, since the Quartz would not have to be sealed.