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Things only people from the South know
8-27-03 | Unkown

Posted on 08/24/2003 7:38:34 PM PDT by WKB

Only a true Southerner knows the difference between a hissie fit and a conniption and that you pitch one and have the other.

Nobody but a true Southerner knows how many fish, collard greens, Turnip greens, peas, beans, etc. make up a mess.

A true Southerner can show or point out to you the general direction of "yonder."

A true Southerner knows exactly how long "directly" is - as in "Going to town, be back directly."

Even true Southern babies know that "Gimme some sugar" is not a request for the white, granular sweet substance that sits in a pretty little bowl in the middle of the table.

All true Southerners know exactly when "by and by" is. They might not use the term, but they know the concept well.

True Southerners know instinctively that the best gesture of solace for a neighbor who's got trouble is a plate of hot fried chicken and a big bowl of cold potato salad. (If the trouble is a real crisis, they also know to add a large banana puddin').

True Southerners grow up knowing the difference between "right near" and "a right far piece." They know that "just down the road" can be 1 mile or 20.

True Southerners both know and understand the differences between a redneck, a good ol' boy, and trailer trash. <> No true Southerner would ever assume that the car with the flashing turn signal is actually going to make a turn. True Southerners know that "fixin" can be used both as a noun, verb and adverb.

A true Southerner knows how to understand Southern a booger can be a resident of the nose, a descriptive ("That ol' booger!") or something that jumps out at you in the dark and scares you to death.

True Southerners make friends standing in lines. We don't do "queues," we do "lines." And when we're in line, we talk to everybody.

Put 100 Southerners in a room and half of them will discover they're related, if only by marriage.

True Southerners never refer to one person as "ya'll."

True Southerners know grits come from corn and how to eat them.

Every true Southerner knows tomatoes with eggs, bacon, grits and coffee are perfectly wonderful; that redeye gravy is also a breakfast food; that fried green tomatoes are not breakfast food.

When you ask someone how they're doing and they reply, " Fair to middlin.", you know you're in the presence of a genuine Southerner.

Southerners say "sweet tea" and "sweet milk." Sweet tea indicates the need for sugar and lots of it - we do not like our tea unsweetened, "sweet milk" means you don't want buttermilk.

And a true Southerner knows you don't scream obscenities at little old ladies who drive 30 on the freeway? You say, "Bless her heart" and go on your way.


TOPICS: Your Opinion/Questions
KEYWORDS: dixie
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To: Libertina
"Bless his/her heart." can make the best insult sound nice!
361 posted on 08/24/2003 11:51:53 PM PDT by dixie sass (GOD bless America)
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To: lilylangtree
I'm rollin'.
362 posted on 08/24/2003 11:53:27 PM PDT by PFKEY
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To: Luis Gonzalez
Lol.
363 posted on 08/25/2003 12:00:22 AM PDT by dixie sass (GOD bless America)
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To: Luis Gonzalez
GACK!!! Everything sounded wonderful until you came to the last part.
364 posted on 08/25/2003 12:03:05 AM PDT by dixie sass (GOD bless America)
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To: Fraulein
I order tea in New York and they brought me hot tea! I was dumbfounded

You have to ask for Ice Tea .. oh and if you say sweet tea .. they'll bring you a couple packs of sugar for you to put it in

Well I need to head off .. this thread was enjoyable .. I don't have a clue as to half of what was said .. but it was entertaining ;0)

365 posted on 08/25/2003 12:03:33 AM PDT by Mo1 (http://www.favewavs.com/wavs/cartoons/spdemocrats.wav)
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To: dixie sass
The beer?

What's wrong with the beer!!!!
366 posted on 08/25/2003 12:04:14 AM PDT by Luis Gonzalez (There's no such thing as a stupid question, there are however, many inquisitive morons out there...)
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To: nopardons
Sho' they are. You just don't see people in other parts of the country speaking or eating like we do down heah! Where else can you find Pine Bark Stew or Hoppin' John or, or Shrimp and Grits?
367 posted on 08/25/2003 12:06:49 AM PDT by dixie sass (GOD bless America)
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To: Fraulein
Not only do Northerners eat tomato sandwiches ( my daughter's and my favorite!), it's origin is actually English and part of High Tea, but NOT necessarily of a Cream Tea.

Tomato sandwiches are NOT a " Southern " dish.

368 posted on 08/25/2003 12:07:14 AM PDT by nopardons
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To: dixie sass
There is a professional NYC chef who has and uses nothing but 3 or 4 cast iron pots for all of his home cooking. I think he was on the Learning Channel talking about his kitchen remodel. His comments probably piqued the cook ware industry!
369 posted on 08/25/2003 12:08:52 AM PDT by nuancey
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To: JoeFromCA
Haven't had one in ages. If I remember right, it tastes like Dr. Pepper.
370 posted on 08/25/2003 12:09:06 AM PDT by dixie sass (GOD bless America)
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To: JoeFromCA
Where it was bottled. The further away the better!
371 posted on 08/25/2003 12:10:10 AM PDT by dixie sass (GOD bless America)
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To: dixie sass
Well, believe it or not, but South Africans eat something that is almost indistinguishable from grits. And NO, they didn't get the idea from American Southerners.

People from N.H. say HEAH for here.

Each region has its own accent and food specialties; that's NOT in question. OTOH, many foods/dishes, which some Southern FREEPERs assume are ONLY " Southern ", sare NOT and never have been, as I've proved in some of my earlier posts. :-)

372 posted on 08/25/2003 12:11:23 AM PDT by nopardons
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To: dixie sass
I agree about the skillet, it is a tragedy, but not a complete loss, because you can reseason them if something horrible like that happens.
373 posted on 08/25/2003 12:13:25 AM PDT by RJayneJ (To see pictures of Jayne's quilt: http://bulldogbulletin.lhhosting.com/page50.htm)
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To: nopardons
Thanks, I didn't know that.

Nopardons is always full of useful information! :)

374 posted on 08/25/2003 12:13:44 AM PDT by Fraulein (TCB)
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To: wardaddy; abner
I like Stateville. Was there last year with Abner,Victim of Circumstance and Taxman for the balloon thingy. The people there are so nice. We had a blast. We also met Kayak and her husband while we were there.

The American Flag Balloon will take your breath away and now they have the Space Shuttle Balloon - wow!!!!! Well worth seeing when they are in your area.
375 posted on 08/25/2003 12:14:40 AM PDT by dixie sass (GOD bless America)
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To: Fraulein
Thank you . :-)
376 posted on 08/25/2003 12:17:44 AM PDT by nopardons
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To: nuancey
Mt Hungarian Great, great grandmother swore by cast iron pots; so did her eldest daughter, my great grandmother. The BEST goulash is made in them. As ametter of fact, our family's cast iron pots were SO important in cooking, they were handed down and handed down, from one generation to another, until the last of them bit the dust, under my mother's use. Broke her and my heart to bits. :-(
377 posted on 08/25/2003 12:20:59 AM PDT by nopardons
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To: TexasCowboy
Yep, Grits is Grits and we have the Grits Festival right up the road in St. George, SC. It's the Original Grits Festival.
378 posted on 08/25/2003 12:21:46 AM PDT by dixie sass (GOD bless America)
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To: Mo1
Clabber is like Curds and Whey - Cottage Cheese - Yogurt, along those lines.

Cooter is turtle.
379 posted on 08/25/2003 12:23:25 AM PDT by dixie sass (GOD bless America)
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To: dixiechick2000
Canned milk is the only thing to bake with.
380 posted on 08/25/2003 12:24:40 AM PDT by dixie sass (GOD bless America)
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