A Big FReeper Thanks

christie

[christie]

A BIG FReeper THANKS to all who bought The Clinton Legacy Cookbook. Your emails and comments on threads have been heartwarming and a wonderful reward to those of us who devoted our time and love to this project. We are grateful for your kind and humorous words and want each and every one of you to know we appreciate you taking the time to write.

Thanks to all those who loved the cookbook enough to order more for your friends and family, or who gave their copies away as gifts and wanted another copy of their own.

A big hug to all.

[stanz]

I used to go out with a fresh Herb.
Anyway, that's a great idea putting cuts of herbs in ice cube trays. Just have to be careful they don't wind up floating in someone's scotch & soda - - mine.

[carlo3b]

That's from my upcoming book " A Guide To Sexual Amnesia."

LOLOOLOLOLOL.....WOW....I can smell a bestseller when I'm near one and the writings on the wall. I've got a suggestion for the sequel "I Still Get Excited, But I Forgot Why"Bwhahahahahahahahha

[radu]

Oooooh myyyyy, there's a nuclear holocaust going on in my gut just reading the ingredients to these salsas. LOL!! I'm a wuus when it comes to spicy foods but my hubby loves them. These sound right up his alley!

[carlo3b]

Red Savinas are being sold by the folks at GNS. They are a good company

THat settles it for me, I'm going to seed plant some ASAP. This is going to be a long HOT summer...LOL Thank you my friend...always good to see you.

[carlo3b]

Have you come up with a Presidents' Day ad campaign, yet?

I believe we have a crew that can think on their feet...send that bad boy over here...we'll send the judges a box of rocks, or a few chips off a few ole blocks. It should be interesting!

[carlo3b]

It's always our pleasure... Thanks for your support..Happy New Year

[stanz]

I Still Get Excited But I Don't Know Why."
That's one of my chapter titles.