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To: cake_crumb
LOL...so you don't eat fat, I guess, but you DO get to load up on all those healthy artificial FLAVORINGS!! YUMMY!! (ack...gag)

Unless you do not eat any prepared food at all, nothing frozen, canned, or in a box or bag, just produce and fresh meat (not smoked meat, mind you), then you are eating artificial flavorings, such as spices, and chemicals in every meal. My father was one of the early food technologists, and I know.

And what if you're allergic to eggs?

In that case I would suggest that you don't eat this product! Did you really need me to make this suggestion?

40 posted on 03/03/2002 2:33:06 PM PST by Lucius Cornelius Sulla
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What's the old saying, "There's a fungus among us, and zucchinus between us."

Or something like that.

42 posted on 03/03/2002 2:36:12 PM PST by Diddle E. Squat
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To: Lucius Cornelius Sulla
I didn't feel the need to add a <SARCASM> tag.

My grandmother was the general manager for GNC foods.

45 posted on 03/03/2002 2:41:21 PM PST by cake_crumb
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To: Lucius Cornelius Sulla
I am allergic to MSG other flavor enhancers. I bought a food chemical dictonary & I read all labels. They can be avoided at restaurants too, most of the time. I KNOW when a restaurant has been wrong about their information.
51 posted on 03/03/2002 2:50:16 PM PST by Ditter
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To: Lucius Cornelius Sulla
Just for the record, 'spices' aren't artificial flavorings. They are merely ground up plant material.
111 posted on 03/04/2002 3:06:52 AM PST by piasa
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