FReeper Canteen ~ Are You A Good Cook? ~ 12 May 10

Serving The Best Troops and Veterans In The World !! | The Canteen Crew

[tiapam]

OR I COULD ARRIVE ON A

[AZamericonnie]

Ok....here's some potato salad for us Yorkie!

Ingredients
14 small boiling potatoes, such as red bliss, about 2 1/2 pounds, scrubbed well
6 slices crisp cooked bacon, crumbled
6 hard-boiled eggs, roughly chopped
1/3 cup finely chopped red onion
1/3 cup finely chopped celery
1 cup ranch dressing (Homemade Hidden Valley a must!)
2 tablespoons chopped parsley leaves (optional)
1 teaspoon salt
1/2 teaspoon black pepper

Directions
Place the potatoes in a medium saucepan and add enough water to cover by 1-inch. Bring to a boil over high heat and cook until the potatoes are just tender, about 15 to 20 minutes. Drain, cool, then cut the potatoes into halves.

In a large mixing bowl combine potatoes with all remaining ingredients and gently toss to combine. Refrigerate the salad several hours before serving to allow flavors to blend. *Note* I actually like this best when served about room temperature.

[HiJinx]

Hubby throwing steak on the grill?

Oh yeah, that's a favorite around our house, too! Especially with her favorite marinade...

[AZamericonnie]

Hiya Beachie! *hugs*

I can hold my own in the kitchen but like you....I love it when Big T throws some steaks on the grill!

[HiJinx]

Nana makes a killer (mustard) potato salad, and I’ll pick up a case of two of ice-cold beer. Maybe I can convince her to bake, too!

Remember that virtual cheese-cake you virtually bought? You were first, and the fund-raisers have been fired.

[HiJinx]

Bless you!
That’s the perfect tablecloth!

[AZamericonnie]

I say we commute together Tiapam!:)

[AZamericonnie]

Maybe if we asked very nicely Nana would make us one of these?!:)

[AZamericonnie]

Good afternoon EGC & thanks for the heads up on the malware! *hugs*

[AZamericonnie]

Ahem....

[E.G.C.]

You betca, AZ. Here is an ongoing thread where those having the issues are discussing the problems.

[beachn4fun]

LOL

I love my steaks plain with salt/pepper. That way I can tell if it’s a good cut of meat.

[beachn4fun]

HEY!

Can you do that?

LOL

woo hoo

[beachn4fun]

mustard potato salad is the best kind

My southern family does it that way

I make a pretty good one too. YUM!

HUGS Jinxie

[AZamericonnie]

Good afternoon Gracie! You're our go to gal for mashed potatoes!:) *hugs*

“This recipe is certainly silly. It says to separate the eggs, but it doesn't say how far to separate them.” Gracie Allen

[blackie]

Thanks Kathy!

{{HUGS}}

[AZamericonnie]

Only when it’s real easy & there’s no competition! lol

[AZamericonnie]

Good afternoon Arrow & thanks for the danish!:) *hugs*

Looks like your having some nice mild temps today.

[TASMANIANRED]

Hugs Yorkie.

I’m in for the potato salad.

[AZamericonnie]

Good afternoon Tom....looks like the Marlins just barely snuck that win in! *hugs*