  January 9, Christmas Weekday
"It seemed like midday," wrote someone who was there, "during that midnight filled with gladness for man and beast, and the crowds drawing near, so happy to be present for the renewal of the eternal mystery." Francis himself sang the Gospel story in a voice which was "strong and sweet and clear," says the observer. "Then he preached to the people, most movingly, about the birth of the poor King in little Bethlehem." — Excerpted from Christmas
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 January 10, Christmas Weekday
A traditional meal includes a turkey dinner, with ham, and pork. A flaming Christmas plum pudding is added for dessert. In the Australian gold rushes, Christmas puddings often contained a gold nugget. Today a small favor is baked inside. Whoever finds this knows that they will enjoy good luck. Another treat is Mince Pies. It is Father Christmas who brings the presents to the Australian children on Christmas Eve. Homes and gardens are decorated with greenery, Christmas tree and fairy lights. Seasonal plants are the Christmas bush and the Christmas bell.
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St. Francis initiated the beautiful practice of displaying a Christmas crib or creche. He built it in a cave on a bleak mountain near the village of Greccio. News of what he was doing spread all over the countryside and a steady stream of men, women and chldren came by night carrying torches and candles to light their way. 
Every country in the world has its own Christmas customs. Christmas in Australia is often very hot. Whereas the northern hemisphere is in the middle of winter, Australians are baking in summer heat. It is not unusual to have Christmas Day well into the mid 30 degrees Celsius, or near 100 degrees Fahrenheit.