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To: P.O.E.
So not operating equipment because no one will work for $X/hr is better then paying ($X + $Y)/hr and having an income stream? LOL.

There is no such thing a labor shortage, there are only wage shortages.

55 posted on 08/05/2024 5:10:52 AM PDT by central_va (I won't be reconstructed and I do not give a damn...)
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To: central_va

I propose that it’s not a wage shortage so much as it’s people being paid too much to NOT work. A welfare “longage” if you will. Cut off the free ride and plenty of people will seek work.

No work, no food. why does that bother the left?


60 posted on 08/05/2024 5:18:08 AM PDT by meyer ("When, in the course of human events,....")
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To: central_va

Misguided drivel


63 posted on 08/05/2024 5:20:37 AM PDT by bert ( (KE. NP. +12) Where is ZORRO when California so desperately needs him?)
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To: central_va
If your labor costs push you out of your customers’ price range, you are going to be out of business before long no matter how much you’ve invested in your equipment.

This shouldn’t be a mystery to anyone. You’re seeing this happen on a large scale across the restaurant industry.

64 posted on 08/05/2024 5:22:02 AM PDT by Alberta's Child (“Ain't it funny how the night moves … when you just don't seem to have as much to lose.”)
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