Posted on 08/23/2011 7:43:24 PM PDT by Freedom_Fighter_2001
South Philly legend Joey Vento, who opened Geno's Steaks at 9th and Passyunk in 1966, died today of a massive heart attack. Vento was 71.
(Excerpt) Read more at philly.com ...
Apaprently lived to a ripe age eating cheesesteaks.
I’ll take that as good news.
I hope St. Peter is hungry for a cheese steak.
I also hope they don’t change things there at Gino’s because I have never been there but would like to one day.
I remember hearing his ads on the radio criticizing illegal immigration. They were refreshing.
My sentiments exactly. Having eaten many of his cheesesteaks ... wit.
I think he was a true patriot, who worked hard and loved his land of opportunity.
“I think he was a true patriot, who worked hard and loved his land of opportunity.”
I went there once and they made it more than clear as to what they thought of this fine gentleman (and it wasn’t pretty)...
http://en.wikipedia.org/wiki/Mumia_Abu-Jamal
Being from Philly area I can confirm that Joey was an awesome dude. He was an unabashed conservative who delighted in sticking his thumb in the eye of liberal silliness.
His family has run the shop for years, nothing will change ... he planned ahead.
RIP sir Joseph. Cheesesteaks in Heaven just got an upgrade. Sorry Maxine Waters-—God doesn’t wish to travel to hell where no cheesesteaks of quality are found.
It's a damn shame that the scumbag outlived Joey. :(
AMEN!
Aw, man. Wasn’t he the one who was interviewed on the Travel Channel, wearing a heavy gold chain, who really loved his job and came in early in the morning? RIP Joey ...
Plug for the best if you're in the area though.
Travel Channel is having the “Steak Show” on right now, featuring the Geno’s vs. Pat’s steaks segment.
R. I. P. Joey.
BTW, was it at his place that “Jean-Francois Kerree” tried to order Swiss cheese on his cheesesteak?
I love those cheesesteaks. RIP.
Kerry tried to do it at Pat's ...
BTW: Might you have some Grey Poupon ???
How to Order a Philly Cheesesteak:
When ordering a cheesesteak, the idea is to let the cashier know a.) that you would like a cheesesteak, b.) what type of cheese you want, and c.) whether or not you want fried onions. And you have to be as concise as possible while doing so.
Locals have become so adept at this practice that they basically have it down to three words: saying one wiz with to the person behind the counter means that you would like one cheesesteak [denoted by the one] with Cheeze Wiz as your choice of cheese [denoted by the wiz] and with fried onions [denoted by the with].
Similarly, saying one provolone without would secure you a single cheesesteak [one] made with provolone cheese [provolone] and without fried onions [without].
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.