Where is Beeks?
Screw it!....No salads for me!
During stupor bowl week, the city of Chihuahua, Mexico got down into the teens at night.
I went to a Wendy’s down the road from me on Saturday and they had signs up saying that due to crop losses, tomatoes were no longer being put on anything except by request and at extra charge.
The really ugly part is, we need to brace for another flood of illegals as the farmers from Meheeco head north to Uncle Barack’s Promised Land. BUILD THE WALL. NOW. NO EXCUSES.
}:-)4
One of the world’s leading food distribution companies, Sysco Corporation, has advised clients and their customers that the recent freeze across North America has significantly impacted growing operations in Mexico (as well as parts of the U.S.) leading to **80% - 100%** crop damage:
The February 8, 2011 memo from Sysco Corporation:
ALL OF OUR GROWERS HAVE INVOKED THE ACT OF GOD CLAUSE ON OUR CONTRACTS DUE TO THE FOLLOWING RELEASE. WE WILL BE CONTACTING YOU PERSONALLY TO REVIEW HOW THIS WILL AFFECT OUR CONTRACTED ITEMS WITH YOU GOING FORWARD.
THE DEVASTATING FREEZE IN MEXICO IS WORST FREEZE IN OVER 50 YEARS…
THE EXTREME FREEZING TEMPERATURES HIT A VERY BROAD SECTION OF MAJOR GROWING REGIONS IN MEXICO, FROM HERMOSILLO IN THE NORTH ALL THE WAY SOUTH TO LOS MOCHIS AND EVEN SOUTH OF CULIACAN. THE EARLY REPORTS ARE STILL COMING IN BUT MOST ARE SHOWING LOSSES OF CROPS IN THE RANGE OF 80 TO 100%.
EVEN SHADE HOUSE PRODUCT WAS HIT BY THE EXTREMELY COLD TEMPS. IT WILL TAKE 7-10 DAYS TO HAVE A CLEARER PICTURE FROM GROWERS AND FIELD SUPERVISORS, BUT THESE GROWING REGIONS HAVEN’T HAD COLD LIKE THIS IN OVER A HALF CENTURY. THIS TIME OF YEAR, MEXICO SUPPLIES A SIGNIFICANT PERCENT OF NORTH AMERICA’S ROW CROP VEGETABLES SUCH AS: GREEN BEANS, EGGPLANT, CUCUMBERS, SQUASH, PEPPERS, ASPARAGUS, AND ROUND AND ROMA TOMATOES.
FLORIDA NORMALLY IS A MAJOR SUPPLIER FOR THESE ITEMS AS WELL BUT THEY HAVE ALREADY BEEN STRUCK WITH SEVERE FREEZE DAMAGE IN DECEMBER AND JANUARY AND UP UNTIL NOW HAVE HAD TO PURCHASE PRODUCT OUT OF MEXICO TO FILL THEIR COMMITMENTS, THAT IS NO LONGER AND OPTION.
WITH THE SERIES OF WEATHER DISASTERS THAT HAS OCCURRED IN BOTH OF THESE MAJOR GROWING AREAS WE WILL EXPERIENCE IMMEDIATE VOLATILE PRICES, EXPECTED LIMITED AVAILABILITY, AND MEDIOCRE QUALITY AT BEST. THIS WILL NOT ONLY HAVE AN IMMEDIATE IMPACT ON SUPPLIES, BUT BECAUSE OF VERY STRONG BLOSSOM DROPS, THIS WILL ALSO IMPACT SUPPLIES 30 – 60 DAYS FROM NOW.
SOME GROWERS ARE MEETING WITH THEIR BOARDS RIGHT NOW TO DETERMINE WHETHER THEY SHOULD IMMEDIATELY RE-PLANT, HOPING FOR A HARVEST BY LATE-MARCH-TOEARLY-APRIL, OR WHETHER THEY SHOULD DISC THE FIELDS UNDER AND WAIT FOR ANOTHER SEASON.
I think I’ll stock up on canned veggies and fruits this week. I can’t do anything about lettuce and the like but will ensure that I have plenty of non-perishables for the summer/autumn. One other thing...this will be a great year to have my own garden. Its too bad that I’ll have to wait until late summer for everything, but thats life.
Who buys veggies grown in human waste from mexico anyway?
Fresh strawberries are only three months away in my area. For a 3-4 week period we buy enough of them at the farm to be sick of eating them for the rest of the year.
Potatoes are still as cheap as 10lbs for $3...So eat those for the next two months like that guy in Idaho did. And he lost 20lbs. Eat only taters until produce prices go down to normal
One year ago, green peppers were selling in my market for 3/$1.00. Today, they are $1.29 EACH! I bought quite a few last year, cut, blanched and froze them and have plenty to last for quite awhile.
The produce manager said he hardly sells any at the current price, and they are having to throw most of them out. Go figure.
Why would a produce manager chose to throw out produce, rather than lower the prices?