Yep! I am so glad you showed up! My wife and I tried the chicken recipe you posted last week. I didn’t have Swiss but I had Provolone it turned out great!
Yeah, I suppose provolone would work. Swiss *is* better though, because it has a cheese taste. I’m glad you liked it! It’s easy, no?
My grandma has v-mail from her brothers in her cedar chest. We really ought to go through that chest one of these days.