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Giant Pythons Could Spread Quickly Across South [As if killer bees and kudzu weren't enough...]
FOX ^

Posted on 05/12/2008 10:37:19 AM PDT by Sub-Driver

Giant Pythons Could Spread Quickly Across South

Monday , May 12, 2008 By Katie Tweed

As if killer bees and kudzu weren't enough, the southern United States may soon have another invasive species to contend with — giant Burmese pythons capable of swallowing deer and alligators whole.

Approximately 30,000 of the big snakes, which can reach 30 feet and 200 pounds, already live wild in Florida's Everglades, thanks to thick-headed pet owners who've released them into the swamps when they've grown too large to keep at home.

But now the U.S. Geological Survey says Florida is not the only place the Burmese python can thrive.

In fact, the big beasts, which are not poisonous and rarely attack humans, could live happily in the entire southern third of the country, from Southern California to Texas and the Lower Mississippi Valley and up the Eastern Seaboard to Chesapeake Bay.

All it would take would be enough pet releases in various locations to create a breeding population.

(Excerpt) Read more at foxnews.com ...


TOPICS: News/Current Events
KEYWORDS: illegalaliens; killthemall; nonnativespecies; pythons
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They forgot to blame it entirely on Climate Change or AlGore's brain....
1 posted on 05/12/2008 10:37:19 AM PDT by Sub-Driver
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To: Sub-Driver

Bush’s fault.


2 posted on 05/12/2008 10:38:51 AM PDT by sionnsar (trad-anglican.faithweb.com |Iran Azadi| 5yst3m 0wn3d - it's N0t Y0ur5 (SONY) | UN: Useless Nations)
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To: Sub-Driver

How do they taste BBQed?


3 posted on 05/12/2008 10:38:54 AM PDT by 2banana (My common ground with terrorists - they want to die for islam and we want to kill them)
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To: 2banana

Like chicken, of course.


4 posted on 05/12/2008 10:39:17 AM PDT by sionnsar (trad-anglican.faithweb.com |Iran Azadi| 5yst3m 0wn3d - it's N0t Y0ur5 (SONY) | UN: Useless Nations)
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To: Sub-Driver

Has anyone developed a nice Python Recipe? Maybe Iron Chef has one.... it could become a delicacy.


5 posted on 05/12/2008 10:39:22 AM PDT by theDentist (Qwerty ergo typo : I type, therefore I misspelll.)
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To: Sub-Driver
Geez. What news [sic] won't the drama queens on Fox flog?
6 posted on 05/12/2008 10:39:55 AM PDT by starlifter
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To: Sub-Driver

They are wonderful pets...the people who set them free are idiots.


7 posted on 05/12/2008 10:39:58 AM PDT by Jersey Republican Biker Chick (Some days it is not worth chewing through the restraints.)
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To: Sub-Driver

8 posted on 05/12/2008 10:41:18 AM PDT by Constitution Day (Snakes on a coastal plain)
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To: Sub-Driver

What about Chupracabras and fire ants?


9 posted on 05/12/2008 10:41:39 AM PDT by Perdogg (Four years of Carter gave us 29 years of Iran; What will Hilabama give us?)
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To: Jersey Republican Biker Chick
They are wonderful pets

I'll stick to dogs and cats, thank you....{*****shiver*****}

10 posted on 05/12/2008 10:42:02 AM PDT by ravingnutter
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To: Sub-Driver

Great.

Helps to have an alternative source of animal protein in preparation for Peak Oil, Peak Gold, Peak Coal, Peak Ancient Sunlight, Peak Uranium, Peak Whatever the hysterics and chickenlittles of the world can think of next.

Hubby for one likes snake. Blech. He says it tastes like ‘gator. Blech Blech.


11 posted on 05/12/2008 10:42:28 AM PDT by OpusatFR
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To: theDentist

They make wonderful boots. Put a bounty on them. Open season all the time, day and night.


12 posted on 05/12/2008 10:42:35 AM PDT by Dr. Bogus Pachysandra ("Don't touch that thing")
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To: Sub-Driver

Allow the free market to take care of it. Just allow all cowboy boot, belt, and wallet makers free access to the critters.


13 posted on 05/12/2008 10:43:11 AM PDT by avacado
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To: theDentist

As soon as a good python recipie is created, enviromental wackos will immediately file suit to list the python as an endagered species. Meanwhile, I’ll wonder how it’d taste with some nice extra crispy broasted coating...


14 posted on 05/12/2008 10:43:46 AM PDT by kingu (Party for rent - conservative opinions not required.)
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To: hiredhand

Here-comes-your-next-pair-of-boots Ping.


15 posted on 05/12/2008 10:44:48 AM PDT by DuncanWaring (The Lord uses the good ones; the bad ones use the Lord.)
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To: Perdogg

Check out the return of Moster Quest on the History Channel on May 28. I think the chupacabra is featured on the first episode, and all your questions may be answered.


16 posted on 05/12/2008 10:44:55 AM PDT by Non-Sequitur
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They grow large, and have teeth.

17 posted on 05/12/2008 10:45:41 AM PDT by evets (I have a crush on Hillary.)
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To: theDentist; 2banana

Recipe for Poached Python curry

Python meat may not be available from your local butcher - indeed it is illegal to kill or eat python in some countries - but you can use the same quantity of monkfish or cod, as python is regarded as a terra firma fish.

Ingredients:

Python steak (1kg)
Shallots (4-5, peeled and sliced)
Turmeric powder (1 tablespoon)
Garlic (5-7 cloves, peeled and pounded)
Ginger (2-3 inches long, peeled and pounded)
Lime wedges
Kaffir lime leaves (finely chopped)
Lemon peel/skin
Lemon grass (ten stems, peeled; tender parts finely chopped and pounded)
Paprika (2 teaspoons)
White rice wine (4-5 pegs)
Salt (2 teaspoons)
Peanut oil (2 tablespoons)
Chillies or black pepper seeds (as much as you like, pounded)
Several pints of mountain spring water

Method:

First, boil/poach the steak with lemon peel, rough lemon-grass stems, skins of shallots, garlic and ginger in a couple of pints of spring water. When the flesh is soft, take the steak out and leave it to cool. Separate the bones from the flesh.

Next, fry shallots on low heat until slightly brown and add the ginger, garlic and all other spices. Turn the heat up and keep on stirring for a couple of minutes until a round, toasted aroma arises from the pot. Add flaked and diced python flesh. Add rice wine, a cup of water and salt. Reduce heat and simmer for ten minutes.

Serve this with a plate of piping-hot steamed rice, boiled seasonal jungle greens, wedges of lime and a pot of hot tea, or a glass of cold, crisp Chardonnay if you want to take the dish out of the jungle or the jungle out of the dish.


18 posted on 05/12/2008 10:45:49 AM PDT by indcons (Please add the sarcasm tag, where appropriate)
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To: Sub-Driver

Secure the Borders!! No more illegal Pythonic immigrants!! \

(I don’t mind the ones who come here legally, and I am not biased against large carnivorous reptiles, but they MUST learn to respect our laws!)


19 posted on 05/12/2008 10:46:10 AM PDT by babble-on
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To: 2banana
How do they taste BBQed?

I am not sure but they do make into great boots and belts.

20 posted on 05/12/2008 10:46:43 AM PDT by usurper (Spelling or grammatical errors in this post can be attributed to the LA City School System)
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