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The Bacon-Wrapped Hot Dog: So Good It's Illegal
LA Times ^ | 2/6/08 | DANIEL HERNANDEZ

Posted on 02/10/2008 10:11:33 PM PST by traviskicks

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To: traviskicks

I’ve had these bacon-wrapped dogs many times here in L.A. I’ve never gotten sick. Hell, I ate fish tacos from a street cart in Tijuana and didn’t get sick. I’m sure the conditions under which their cooked isn’t sanitary, but I just say “caveat emptor”, kiss it to God, and enjoy every bite...


21 posted on 02/10/2008 11:06:12 PM PST by Bird Jenkins
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To: traviskicks
Well that is not how I like to have a hotdog, but I am not in her market, so good for her!!
22 posted on 02/10/2008 11:15:27 PM PST by valkyry1
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To: traviskicks
"This is one of those places in the city where it would be easy to convince an outsider that Los Angeles is not functionally a part of the United States."

One of tens of thousands such places in LA.

23 posted on 02/10/2008 11:26:34 PM PST by NoLibZone (If the Clinton years were so great, why is Osama doing so well?)
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To: traviskicks
It has nothing to do with protecting people from themselves, and everything to do with ensuring a reliable revenue stream for the government. Without regulations, there is no need for a regulator. Without a regulator, there is one fewer mechanism which justifies taxpayer expenditure for investigating/surveilling private enterprise. To lose eyes on private enterprise is to increase the risk of government revenue loss by tax avoidance. This revenue is critical for the operation of the regulator (in this and in other spheres). For our own good, petitio principii.

"The bureaucracy is expanding, to meet the needs of the expanding bureaucracy." -Oscar Wilde

24 posted on 02/10/2008 11:46:02 PM PST by M203M4 (True Universal Suffrage: Pets of dead illegal-immigrant felons voting Democrat (twice))
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To: traviskicks
What's the worst that could really happen to you from eating these things? E.coli? Maybe hepatitis? I think it's worth taking a risk every once in awhile.

The comedian Doug Stanhope says, "I am a player in this life, not a spectator. Herpes to me is like a skateboarder with a skinned knee."

That's kind of how I feel about getting something like e. coli or hepatitis from eating a bacon-wrapped dog. But herpes would still suck. I can't get behind that, Doug.

25 posted on 02/10/2008 11:51:08 PM PST by Bird Jenkins
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To: Bird Jenkins

I’ve had these bacon-wrapped dogs many times here in L.A. I’ve never gotten sick. Hell, I ate fish tacos from a street cart in Tijuana and didn’t get sick. I’m sure the conditions under which their cooked isn’t sanitary, but I just say “caveat emptor”, kiss it to God, and enjoy every bite...<<<<<<<<

You couldn’t pay me to eat from a cart once they showed the undercover footage of the filthy conditions some of the vendors maintain. I guess it’s the buyer’s choice, since there won’t be any illusions about suing the vendor if they become deathly ill.


26 posted on 02/10/2008 11:54:47 PM PST by Mjaye (Some folks close their mouth only long enough to change feet)
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To: Califreak

Heh. Somebody should photo-shop that scumbag Obama’s face on that.


27 posted on 02/10/2008 11:55:30 PM PST by Lancey Howard
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To: 1FreeAmerican; ironman73
I almost died once puking my gut’s out until I was severely dehydrated - at least it felt like I was dieing. all from a little street food.

Same happened to my wife, youngest son and myself at Wendy's in 1978, haven't stepped foot in one since. A night in the hospital with I.V.s for the three of us was enough to last a life time.

My oldest son, 5 years old at the time usually ate like a little pig, except for that one time and he didn't want anything to eat and was the only one who didn't get sick.

I've accused him ever since of being "in on it". Since I am accusing a member of this forum of being a part of a conspiracy, I have pinged him to this reply.

28 posted on 02/10/2008 11:56:43 PM PST by Graybeard58 ( Remember and pray for SSgt. Matt Maupin - MIA/POW- Iraq since 04/09/04)
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To: Bird Jenkins
I’m sure the conditions under which their cooked isn’t sanitary, but I just say “caveat emptor”, kiss it to God, and enjoy every bite...

Restaurant owners must pass health inspection and they probably wouldn't consider it fair if they were required to compete on price against sidewalk vendors who are allowed to cut corners.

29 posted on 02/11/2008 12:31:32 AM PST by rogue yam
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To: rogue yam

If there’s one thing an American should never be afraid of it’s a little competition. There’s sort of a “wild west” aspect to this that I find appealing.


30 posted on 02/11/2008 12:35:54 AM PST by Bird Jenkins
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To: Bird Jenkins

The issue is not competition but unfair competition. If the government imposes a cost on some vendors but not others then this is a subsidy to the unregulated. It is a very simple concept, really.


31 posted on 02/11/2008 1:05:38 AM PST by rogue yam
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To: Irish Eyes
LOL.. takes me back to childhood. made a lengthwise split stuffed it with cheese and then wrapped it in bacon,unbelievable. BFP( before food police)

We did the same thing with knock wurst- heart attack city, but My Gawd! what a melody of flavors.

32 posted on 02/11/2008 1:55:26 AM PST by backhoe (Just a Merry-Hearted Keyboard PirateBoy, plunderin’ his way across the WWW…)
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To: arderkrag

“Call me when the nightmare masquerading as a free nation is gone and my country is back.”

No kidding.


33 posted on 02/11/2008 3:51:27 AM PST by ought-six
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To: dayglored
You forgot the cheese.
34 posted on 02/11/2008 3:57:45 AM PST by Prophet in the wilderness (PSALM .53 : 1 The FOOL hath said in his heart, there is no GOD.)
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To: 1FreeAmerican

I almost died once - spent three days in the hospital in NJ - after eating tainted roast beef at a Roy Roger’s - it’s not just street food. While I don’t disagree with having health inspectors, I do disagree with this kind of blanket ban.


35 posted on 02/11/2008 4:19:07 AM PST by Hegemony Cricket (IX-XI -- numquam didici)
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To: traviskicks

I thought Mexicans were taking over Kalifornia, not mooselimbs.


36 posted on 02/11/2008 4:50:43 AM PST by HenpeckedCon (B. Hussein/Bernie Sanders-08)
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To: Dianna

I think I figured it out. Grilling produces “heat trapping gasses”. You know, CO2, “the most important green house gas”.


37 posted on 02/11/2008 4:53:16 AM PST by HenpeckedCon (B. Hussein/Bernie Sanders-08)
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To: traviskicks

Ninety-nine percent of the people here are mexicanos. Here, you don’t really see americanos. One or two,” she says. “Why are they coming now to get us out of here? Why the abuse? Why the abuse?”

These people and their carts are filthy, many are illegal aliens with diseases. They spray Raid on the food to keep flys away. I’ve seen them washing dishes in their backyards with a garden hose. They pay extortion money to the gangs and refuse to cooperate with the police. I’ve been sick so many times I rarely eat at McDonalds, Carles Jr. or Del Taco unless I travel outside of Los Angeles, Mexico.

They sell to children and the kid’s parents are too stupid to give a damn. Most of them are unlicensed. They push their home made carts to the elementary schools. I know of two people that got Hepatitis, both of them nearly died. They don’t pay taxes. They set up shop in front of restaurants and take their customers away.

This is all over Los Angeles and the authorities don’t give a damn.


38 posted on 02/11/2008 5:29:44 AM PST by Haddit (A Hunter Conservative)
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To: Moonman62
There must be some third world cesspool where you can go live, be free, and not be bothered by health department regulations. Mexico would probably be a good place to start.

If you think government health inspections are what keep restaurants clean, you've obviously never worked in a restaurant, or in government.

39 posted on 02/11/2008 5:36:01 AM PST by Trailerpark Badass
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To: traviskicks

Welcome back Travis!


40 posted on 02/11/2008 5:41:25 AM PST by KoRn (CTHULHU '08 - I won't settle for a lesser evil any longer!)
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