[snugs]

I often wrap fish in foil after covering in butter/olive oil and parsley and sometimes a little milk it comes out similar to poached fish. From frozen it takes about 7 mins for a medium thick piece.

[PrinceOfCups]

..I often wrap fish in foil after covering in butter/olive oil and parsley and sometimes a little milk it comes out similar to poached fish. From frozen it takes about 7 mins for a medium thick piece.

This is great; recipes and politics---life is good!

[CedarDave]

I often wrap fish in foil after covering ...

I thought the only proper fish wrap to use was the New York Times.