Posted on 07/30/2007 5:59:22 PM PDT by laurenmarlowe
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Looking towards those Cold winter days and the wonderful aroma of “Somthin Lovin from the Ovin in the Early Mornin.”
“Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.”
Original recipe yield:
18 pieces
PREP TIME 40 Min
COOK TIME 1 Hr
READY IN 15 Hrs
INGREDIENTS
1 (1 pound) loaf French bread, sliced
6 eggs
1 1/2 cups skim milk
1/3 cup white sugar
1 tablespoon vanilla extract
6 apple - peeled, cored and sliced
1 1/2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
2 tablespoons white sugar
1/2 cup white sugar
1/4 cup all-purpose flour
1/2 cup margarine, melted
1/2 cup brown sugar
1/2 cup skim milk
2 teaspoons vanilla extract
DIRECTIONS
Cut bread into 1 1/2 inch thick slices and place in a lightly greased 9x13 inch baking pan. In a large bowl, beat eggs with 1 1/2 cup skim milk, 1/3 cup white sugar, and 1 tablespoon vanilla. Pour egg mixture over bread slices.
Arrange apple slices on top of bread. Sprinkle cinnamon, nutmeg, and 2 tablespoons white sugar over apples. Cover, and refrigerate overnight.
In the morning: Preheat oven to 350 degrees F.
Bake toast in preheated oven until golden brown, about 1 hour. Meanwhile, combine 1/2 cup white sugar, flour, and margarine. Stir in brown sugar, 1/2 cup skim milk, and 2 teaspoons vanilla in a small saucepan. Cook until thick. Serve French toast hot with warm sauce.
Servings Per Recipe: 12
Amount Per Serving
Calories: 362
Total Fat: 11.5g
Cholesterol: 107mg
Sodium: 371mg
Total Carbs: 56.6g
Dietary Fiber: 3.2g
Protein: 8.3g
L0L actually I use Crystal brand hot sauce
I just wanted to start you off right, Luv!
Had something similar this weekend.
French toast caserole loaded with cinnamon. Ice cream on the side...
*THUD*
NO....I sure would enjoy watching a whole lot more! LOL!
Hat trick and french toast?
Hat trick and french toast?
Hat trick and french toast?
Hat trick and french toast?
Awesome!
I sure won’t be thin if I eat all the things that are promised! LOL! It all sounds so GOOD!
LOL! You’re so good to me! :D
I try my best.
I knew you’d come to the rescue.
You always have the yummiest recipes...I LOVE reading them!
I think I just gained weight reading that one! LOL!
I think Ms.B has the spices covered, but if ya’ll want ta haul it..go ahead.
I prefer the normal things like bacon and eggs, biscuit and gravy, grits, etc. for the supper meal.
I can post 200 times when the topic is food.
Crystal brand...not heard of up my way, but bring a bottle!
We always overdo it don’t we?
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