Skip to comments.
FReeper Canteen ~ Military Chefs & Cooks~ 27 February 07
Serving the Best Troops in the World.
 | February 26, 2007
 | Soaring Feather/Canteen Crew
Posted on 02/26/2007 6:03:43 PM PST by Soaring Feather
  
   
    | 
       
        | 
           
            | 
               
                | 
 Military Chefs
 
 
 
                      by Timothy L. Hale March 15, 2005 Sgt. Karen Glanzer works with a flaming skillet during the Senior Army Chef of the Year Competition.
 
 
 
 
 Good morning Troops!
 
 
                      
 
 
                    FR CANTEEN MISSION STATEMENT 
 Showing support and boosting the morale of our military and our allies military and the family members of the above. Honoring those who have served before.
 
                     The problem of feeding an armed force engaged in combat, whether in alien or in home areas, has occupied the attention of military leaders since the beginning of organized warfare. Leaders learned that the ability of men to fight was related to the way they were fed and that the answer to the feeding problem often determined victory or defeat. The axiom that an army travels on its stomach is as good today as it has ever been, only now that classical stomach rides in airplanes, ships, tanks, submarines, and jeeps in every terrain and climate of the world. But there is no question that the problems of the army stomach have entered the age of specialization. This fact is increasingly evident as the story of army subsistence unfolds from the early simplicity to the contemporary complexity of the military feeding program.
 
 
 
 The earliest rations of the United States Army were all-inclusive in purpose. For more than a century after 1776, the basis of all troop feeding--for soldiers in camp, on the march, in action, or just surviving--was the simple fare of meat and bread, and sometimes vegetables, known as the garrison ration. From the Revolutionary War to World War I, the garrison ration served the unit, the small group, and the individual. Moreover, it was intended to serve them in organized messes, in isolated groups, and in individual situations of combat and survival.
 Article continued here
 
 
                    
 
 
                     
  
 2006 IFSEA/MHA Military Awards Miami, Florida
 
 
 
                     Military Chefs Training
 
 
 
 
                      Canteen's Own, Tomkow6, 2nd Class Petty Officer (E-5)
 
 
 
 
                      
 
 
 
  
 
 
                    Please remember The Canteen is home to our Troops, and is family friendly. Please check politics at the door.
 Okay, put those hands together for the Military Chefs and Cooks.
 
 
 
 
                  
 
 |  |  |  | 
  
 
TOPICS: Culture/Society; Extended News; Free Republic
KEYWORDS: freepercanteen; militarychefs; militarysupport; troopsupport
Navigation: use the links below to view more comments.
 first previous 1-20 ... 81-100, 101-120, 121-140 ... 581-586 next  last
To: swmobuffalo
101
posted on 
02/26/2007 7:06:40 PM PST
by 
swmobuffalo
(The only good terrorist is a dead terrorist.)
 
To: Kathy in Alaska
    Thanks, I thought folks would enjoy watching the training videos.
 
To: Tanniker Smith
103
posted on 
02/26/2007 7:07:11 PM PST
by 
swmobuffalo
(The only good terrorist is a dead terrorist.)
 
To: swmobuffalo
104
posted on 
02/26/2007 7:07:13 PM PST
by 
Tanniker Smith
(A husband is what's left of a sweetheart after the nerve has been killed. -- Lou Costello)
 
To: The Mayor
    Thanks, Mayor, for today's sustenance for body and soul.
 
105
posted on 
02/26/2007 7:07:29 PM PST
by 
Kathy in Alaska
(~ God Bless and Protect Our Brave Protectors of Freedom~)
 
To: Tanniker Smith
    Well it's supposed to be DSL!
 
106
posted on 
02/26/2007 7:07:56 PM PST
by 
swmobuffalo
(The only good terrorist is a dead terrorist.)
 
To: swmobuffalo
    Total luck. I just posted and the last thing I saw was the first "me". Wild guess. 8-)
 
107
posted on 
02/26/2007 7:07:58 PM PST
by 
Tanniker Smith
(A husband is what's left of a sweetheart after the nerve has been killed. -- Lou Costello)
 
To: MozartLover; sneakers; vigilante2; Jade Falcon; Laurita; txradioguy; tongue-tied; SoldierDad; ...
    
  
   
    | 
       
        | 
          
           | 
              
               | 
                  
                   | 
                      
                       | 
                          
                           | 
                             
                              | Honoring Our Heroes 3 sons (armymarinemom and amdad)CMS
 David (LUV W)
 Defender2
 Ev (MozartLover)
 Future Snake Eater (RightOnline)
 Jade Falcon
 JemiansTerror
 Jet Jaguar
 Jonathan (AZbushgal)
 Karen (fatima's granddaughter)
 KB4W (arbee4bush)
 Kevin (skimask)
 Kevin (weldgophardline)
 Kevin and David (vigilante2)
 Laurita
 LCpl Carter
 M1Tanker
 MEG33's Navy Grandson
 Milo828 (mystery-ak)
 Nate (sneakers )
 OneLoyalAmerican
 Robert, Jeremy & Daynnis (SoldierDad)
 The Sailor
 tongue-tied
 txradioguy
 William (jackv)
 Allegra
   |  |  
 |  |  |  |  |  | 
  
 
 
108
posted on 
02/26/2007 7:08:21 PM PST
by 
Kathy in Alaska
(~ God Bless and Protect Our Brave Protectors of Freedom~)
 
To: BIGLOOK
    Should the boat oar be new or will gently used do?
 
109
posted on 
02/26/2007 7:08:43 PM PST
by 
TASMANIANRED
(No stinking peanut butter.)
 
To: Non-Sequitur
    Good evening, Non-Sequitur....thanks for your service to our country.
 
  
110
posted on 
02/26/2007 7:10:46 PM PST
by 
Kathy in Alaska
(~ God Bless and Protect Our Brave Protectors of Freedom~)
 
To: Tanniker Smith
    I have a big pressure canner but I don't like to cook in it. 
 
Don't like to use a pot too big for me to lift.
 
111
posted on 
02/26/2007 7:10:54 PM PST
by 
TASMANIANRED
(No stinking peanut butter.)
 
To: Soaring Feather
    Great thread,Soaring Feather!
 
112
posted on 
02/26/2007 7:11:08 PM PST
by 
MEG33
(GOD BLESS OUR  ARMED  FORCES.)
 
To: SevenofNine
To: MEG33
    Hi Meg, good evening to you, thank you.
 
To: TASMANIANRED
    Yeah, I don't think anyone ever lifts the thing. I think it's more a case of scooping it out with a smaller pot until we're done. But I don't know, really, I'm usually inside cutting up the tomatoes and cleaning up as we go along.
 
115
posted on 
02/26/2007 7:12:07 PM PST
by 
Tanniker Smith
(A husband is what's left of a sweetheart after the nerve has been killed. -- Lou Costello)
 
To: Kathy in Alaska
116
posted on 
02/26/2007 7:13:38 PM PST
by 
MEG33
(GOD BLESS OUR  ARMED  FORCES.)
 
To: monkapotamus
117
posted on 
02/26/2007 7:14:05 PM PST
by 
Tanniker Smith
(A husband is what's left of a sweetheart after the nerve has been killed. -- Lou Costello)
 
To: All; Kathy in Alaska
118
posted on 
02/26/2007 7:16:46 PM PST
by 
ALOHA RONNIE
("ALOHA RONNIE" Guyer/Veteran-"WE WERE SOLDIERS" Battle of IA DRANG-1965 http://www.lzxray.com)
 
To: Tanniker Smith; SevenofNine
To: Soaring Feather; Kathy in Alaska
    
  
   
    |  Nice   JOB!!!
 
 | 
  
 
 
120
posted on 
02/26/2007 7:19:38 PM PST
by 
Seadog Bytes
(OPM - The Liberal 'solution' to every societal problem. (Other People's Money))
 
Navigation: use the links below to view more comments.
 first previous 1-20 ... 81-100, 101-120, 121-140 ... 581-586 next  last
    Disclaimer:
    Opinions posted on Free Republic are those of the individual
    posters and do not necessarily represent the opinion of Free Republic or its
    management. All materials posted herein are protected by copyright law and the
    exemption for fair use of copyrighted works.
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson