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Freeper Canteen ~Cooking Contest
Come give us your favorites~Feb 16.2006
Posted on 02/15/2006 6:48:50 PM PST by MS.BEHAVIN
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To: E.G.C.
501
posted on
02/16/2006 3:04:45 AM PST
by
Kathy in Alaska
(~ www.ProudPatriots.org ~ Operation Easter and Passover ~)
To: HiJinx; mylife; NRA1995; SandRat; SouthernHawk
502
posted on
02/16/2006 3:05:27 AM PST
by
Kathy in Alaska
(~ www.ProudPatriots.org ~ Operation Easter and Passover ~)
To: txradioguy; Jet Jaguar; Laurita; Old Sarge; AbnSarge; CMS; BilboB; OneLoyalAmerican; The Sailor; ...
503
posted on
02/16/2006 3:09:50 AM PST
by
Kathy in Alaska
(~ www.ProudPatriots.org ~ Operation Easter and Passover ~)
To: Kathy in Alaska
504
posted on
02/16/2006 3:19:14 AM PST
by
Pusterfuss
(Proud member: Minnesotans for Global Warming)
To: TASMANIANRED
505
posted on
02/16/2006 3:26:50 AM PST
by
mylife
(The roar of the masses could be farts)
To: Old Sarge
Outstanding recipie Sarge!
506
posted on
02/16/2006 3:27:36 AM PST
by
mylife
(The roar of the masses could be farts)
507
posted on
02/16/2006 4:03:03 AM PST
by
GodBlessUSA
(US Troops, Past, Present and Future, God Bless You and Thank You! Prayers said for our Heroes!)
To: MS.BEHAVIN; 68-69TonkinGulfYachtClub; Kathy in Alaska; MoJo2001; bentfeather; tomkow6; E.G.C.; ...
Good morning, Everyone. Good morning to our
Military, our Allies, and their families.
Thank you, Ms. B, for preparing the Canteen for today’s activities. Good Lord! Over 500 posts? Garsh.......I'll never get through all those posts. This is a good cause for a nice swoon, but I don't have time for it. Gotta search out recipes I want.
I didn't bring my recipes to work with me so, I think I'll just collect recipes today. Hopefully, I'll find things I can take with me when I need to.
We're having a warm spell today so I think I'll start thinking about things to do in the warm weather.
To all newbies and lurkers
Now, I'm off. Gotta make my rounds. But, you stay right where you are. Don't touch that dial. Don't change that channel. Put down that remote. Don't leave the room. Keep your eyes on your monitor. Cause...............I'll be bock!
Now remember, the Canteen is
So, come on in and sit for a while. There's always plenty of coffee, pancakes, conversation, silliness, and plain old BS
REMEMBER THEM
DEFENDERS OF FREEDOM
 FR CANTEEN MISSION STATEMENT Showing support and boosting the morale of our military and our allies military and the family members of the above. Honoring those who have served before.
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508
posted on
02/16/2006 4:32:30 AM PST
by
beachn4fun
(“Americans never quit.” ~ General Douglas Macarthur (1880 - 1964))
To: MS.BEHAVIN; 68-69TonkinGulfYachtClub; Ms.Poohbear; 2LT Radix jr; Radix; LaDivaLoca; Severa; ...
509
posted on
02/16/2006 4:33:26 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: MS.BEHAVIN; 68-69TonkinGulfYachtClub; Ms.Poohbear; 2LT Radix jr; Radix; LaDivaLoca; Severa; ...
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Good morning, MS.BEHAVIN!! Good morning, Canteen Crew ! Good morning, EVERYBODY! FR CANTEEN MISSION STATEMENT
Showing support and boosting the morale of our military and our allies military and the family members of the above.
Honoring those who have served before.  
GOOD MORNING TROOPS! 
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510
posted on
02/16/2006 4:33:59 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: MS.BEHAVIN; 68-69TonkinGulfYachtClub; Ms.Poohbear; 2LT Radix jr; Radix; LaDivaLoca; Severa; ...
Today's FEEBLE
YOKE :
There is a new study out about women and how they feel about their a$$es!
I thought the results were pretty interesting: 85% of women think their a$$ is too fat... 10% of women think their a$$ is too skinny...
The other 5% said they don't care, they love him, he's a good man, and they would have married him anyway.
511
posted on
02/16/2006 4:34:18 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: Fawnn
| .....this post is NOT for Princess Potty Mouth Fawnn...(I'm not talking to her)...it's for her poor, sweet Mother Good Morning, Fawnn's Mom! |
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512
posted on
02/16/2006 4:34:42 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: Kathy in Alaska
513
posted on
02/16/2006 4:35:15 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: Pusterfuss
514
posted on
02/16/2006 4:35:30 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: mylife
515
posted on
02/16/2006 4:35:45 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: GodBlessUSA
516
posted on
02/16/2006 4:36:03 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: beachn4fun
517
posted on
02/16/2006 4:36:30 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
To: beachn4fun
((HUGS))Good morning, Beach. How's it going?
518
posted on
02/16/2006 4:38:06 AM PST
by
E.G.C.
To: MS.BEHAVIN
Enchilada Casserole
Ingredients: 1 pound ground beef
1 can cream of mushroom soup
1 can tomato soup
1 can cream of chicken soup
1 small can diced green chiles
1 small can (15 ounce) hot enchilada sauce
1 pound longhorn cheese, grated
1 dozen corn tortillas
Directions:
Cook ground beef in large skillet until meat is done; drain. Then add each can of soup, chiles, and hot sauce. Heat mixture to boil and allow to simmer for 5 minutes. Take mixture off heat. Put four corn tortillas in bottom of 9 x 13-inch baking dish. Add one-third of the meat mixture and one-third grated cheese. Continue making layers of tortillas, meat mixture and cheese until all ingredients are used. Bake in 350 degree F oven for 20 minutes.
This recipe for Beef Enchilada Casserole serves/makes 6.
And for dessert:
Chef - Chocolate Salty Balls
Prolly not for Ma or the Kids!
To: E.G.C.
520
posted on
02/16/2006 4:39:15 AM PST
by
tomkow6
(Canteen CooCoo Consultant, and CookingWithLARD.com person Lard greases the way for tomorrow)
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