Posted on 02/05/2006 4:35:22 AM PST by Notwithstanding
John Zimmerman is right. The Muslim countries have chosen to pressure liberal little Denmark in order to teach the media and governments, which stand by them, a lesson which does not bode well for free speech or satire. Kuwait has joined the Saudi boycott (the Saudi market alone is worth 1.2 billion) and I suspect the rest will follow. So, here is a plea from my Danish friends:
"If you Americans look with this great sympathy on our case, couldn't you then raise a consumer support of DK in the US? The opposite of a boycott. A movement of: "Buy Danish!" Please?
(Excerpt) Read more at hnn.us ...
Just got my first block of Havarti. Hope it's as good as the huge tin of Royal Dansk cookies I also got today.
Just so you'll know, "Jeg" is pronounced as "Yi", with a long "i".
I see from your home page that you enjoy economics. Any way to tell if my conspicuous consumption has caused any exuberance in the Danish economy? (Multiplied by the Freeper beer buying public.)
I saw your screen name and immediately thought not another Goth conservative, but then I saw the fish...deep sea fishing and Goth don't seem to mix...
If we could just get hold of some real Danish bread, we could have the best treat of all: Smorrebrod (literally, "butter-bread"). This most typical of Danish foods is an open-faced sandwich. Start with a slice of Danish bread, spread it with butter, and then top with any meat, cheese, preserves, sliced boiled egg, caviar, cucumber, or just about anything else you can imagine. A Danish Smorgasbord is usually a table covered with a wide assortment of Smorrebrod. Any topping is fair game; I have been served smoked horse meat, raw bacon, pickled eels, caviar, and much more (red currant jelly was my favorite).
Now, you can't do this with American bread. It's too flimsy. Even if you go to a store here and buy something that claims to be "Danish" bread, it's nothing like what you get in Denmark. The Danes have the best bread in the world. A loaf of Danish bread is about the size of a brick, and weighs about as much as a brick. It's very dense, dark, and heavy. The slices are very thin and look like shingles. They stand up to being buttered and handled, and taste divine.
Too Bo-ar
Dude...that's a SERIOUS big fish on your "about" page! Wow...I'm impressed! Did it fight good?!
Generally you can find the bread in the deli section of most supermarkets. It is an unleavened rye bread.
We had the Dill Havarti just awhile ago! :-) It was SOOOOO good! :-)
We'll do a thread for this, after the superbowl...
That's an Amberjack. Yes, they're a handfull. The entire jack family (Pacific yellowtail, permit, African Pompano, jack crevalles, etc) are brutes on the end of a line. Worth your while to seek out if you enjoy both wrestling and fishing.
"....Generally you can find the bread in the deli section of most supermarkets. It is an unleavened rye bread..."
I've always been disappointed with what I find here. It doesn't compare to what I was served in Denmark.
This is a language test. If you can pronounce this phrase in the proper guteral form, A Carlsberg is for you. Please remember the r is deep in your throat, the d has a th sound and the ø is sort of oo.
See #97 above for the Nordic House in Oakland. They will overnight some pretty good stuff.
Danes have a lot of fun at the expense of visitors when they serve them Rød Grød med Fløde. It's strawberries cooked in a potato-starch gruel, served with thick cream (Fløde); it has the appearance and consistency of bloody mucous, and a lot of folks simply can't work up the courage to try it.
I have to admit that before tonight, I was a Sam Adams fan...but this Tuborg Gold is very good. Very, very, very, very good.
The "no cholesterol" Dansk cookies were not so hot, but the regular kind were very good.
I can't wait to make some home made bleu cheese dressing wth my new cheese...
Disclaimer: Opinions posted on Free Republic are those of the individual posters and do not necessarily represent the opinion of Free Republic or its management. All materials posted herein are protected by copyright law and the exemption for fair use of copyrighted works.