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Sales of Mexican Green Onions Plummet After U.S. Hepatitis Outbreak Traced to Northwestern Mexico
abcnews.go.com \ AP ^ | Nov. 25 2003

Posted on 11/26/2003 7:46:23 AM PST by Walkin Man

Sales of Mexican Green Onions Plummet After U.S. Hepatitis Outbreak Traced to Northwestern Mexico

The Associated Press

SAN LUIS RIO COLORADO, Mexico Nov. 25 — Sales of Mexican green onions plunged after a hepatitis outbreak in the United States was traced to northwestern Mexico, forcing farmers in this valley to defend the safety of their produce and find ways to stay afloat financially. Many U.S. distributors are slashing orders, even though it hasn't been proved that Mexico was to blame for the outbreak.

Green onions are big business in the area, making up 90 percent of the fruit and vegetables produced in the Mexicali Valley, which runs near the mouth of the Colorado River. Most of the onions are exported to the United States, where they are distributed around the world.

Most of the Mexicali Valley is in Baja California a big contributor to the nearly $3 billion a year in produce Mexico sends to the United States, with farmers growing asparagus, olives, tomatoes, chilies, cilantro, cucumbers and watermelons.

Industry officials are worried the hepatitis scare in the United States could be "catastrophic," green onion producer Salvador Navarro said.

"Publicity is something that has a huge impact on the American consumer," said Navarro, whose company is located in Sonora state, just across the Colorado River from Baja California.

Navarro's business, Agricola Nueva Era, hasn't been tied to a batch of green onions that allegedly came from Mexico and caused a hepatitis outbreak that killed at least three people and sickened hundreds more in Pennsylvania, Georgia, Tennessee and North Carolina.

But he's already had one client slash orders by half, and another lower his imports by 20 percent. To save money, Navarro is giving his 700 employees an unpaid day off Wednesday.

Mexico's federal Agriculture Department shut down four green onion export companies as a precaution after the U.S. Food and Drug Administration said they could be the source of the onions blamed for the hepatitis outbreak.

The government plans to move more quickly to adopt a new, more intensive program of inspections of growers, said Javier Trujillo, director of the Agriculture Department's division of health, safety and quality.

The companies, all located in northwestern Mexico close to the U.S. border, were shut down for failing to prove they "comply with good agricultural and manufacturing practices," the department said in a news release issued over the weekend.

Mexico's 22 other green onion export companies are still operating, the Agriculture Department said.

In the Mexicali Valley alone, farmers plant 15,600 acres of green onions, with an approximate commercial value of $44 million, according to Agriculture Department statistics.

A Baja California producer association has asked Mexican authorities to measure the level of compliance with sanitation standards at every agricultural producer.

Agricultural and health department specialists will visit the four closed companies' growing areas next week, and U.S. Food and Drug Administration officials will conduct inspections 15 days later, the Agriculture Department's news release said.

Hepatitis A is a virus that attacks the liver and can cause fever, nausea, diarrhea, jaundice, fatigue, abdominal pain and loss of appetite. It usually clears up on its own in about two months.

While hundreds of cases of hepatitis have been linked to the green onions, there have been relatively few reported cases of hepatitis A in the area where they are grown.

The most recent federal Health Department figures, for early November, showed 18 new reported hepatitis A cases in a week in Baja California and none in Sonora.

For the year so far, there had been 420 reported cases of hepatitis A in Baja California and 178 in Sonora.


TOPICS: Business/Economy; Extended News; Foreign Affairs; Front Page News; Mexico; News/Current Events
KEYWORDS: agriculture; freetrade; hepatitis; hepatitisonions; nafta
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So with NAFTA the US exports middle-class wage paying jobs and in return imports death in the form of hepatitis.

Just a few of the many "benefits" of free trade.

1 posted on 11/26/2003 7:46:25 AM PST by Walkin Man
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To: Walkin Man
The PR hired to spin the matter has a new sloagn..don't eat green onions..eat scallions...
2 posted on 11/26/2003 7:48:32 AM PST by ken5050
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To: Walkin Man
Sales of Mexican green onions plunged after a hepatitis outbreak in the United States was traced to northwestern Mexico, forcing farmers in this valley to defend the safety of their produce and find ways to stay afloat financially. Many U.S. distributors are slashing orders, even though it hasn't been proved that Mexico was to blame for the outbreak.

These two statement seem to be contradictory.

3 posted on 11/26/2003 7:49:15 AM PST by Protagoras (Putting government in charge of morality is like putting pedophiles in charge of children)
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To: ken5050
And there is always green eggs and ham (and that is no joke if you have ever eaten in an Army mess hall).
4 posted on 11/26/2003 7:50:16 AM PST by 2banana
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To: Walkin Man
Just a few of the many "benefits" of free trade.

If they paid higher tariffs would protectionism be the reason for the illnesses?

5 posted on 11/26/2003 7:50:37 AM PST by Protagoras (Putting government in charge of morality is like putting pedophiles in charge of children)
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To: Walkin Man
Just one of the benefits of making fertilizer out of people poop.
6 posted on 11/26/2003 7:51:50 AM PST by Petronski (I'm *NOT* always *CRANKY.*™)
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To: Walkin Man
So with NAFTA the US exports middle-class wage paying jobs and in return imports death in the form of hepatitis. Just a few of the many "benefits" of free trade.

What labour union do you belong to? Let's hope the european or canadian consumers don't say the same thing next time a bottle of tylanol gets tampered with.

7 posted on 11/26/2003 7:52:27 AM PST by ClintonBeGone
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To: 2banana
I never heard the term "green onions" till I was 20..
8 posted on 11/26/2003 7:53:32 AM PST by ken5050
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To: Petronski
Just one of the benefits of making fertilizer out of people poop.

That was EXACTLY what I was thinking. Great minds, huh?

9 posted on 11/26/2003 7:54:19 AM PST by Hodar (With Rights, comes Responsibilities. Don't assume one, without assuming the other.)
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To: Petronski
It's one of the benefits of field laborers who relieve themselves near, or on, the crops.
10 posted on 11/26/2003 7:54:21 AM PST by warchild9
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To: Walkin Man
I can hear the refrains of "Green Onions" by Herb Albert & the Tijuana Brass playing in the background as Presidente Fox cries foul. We send you our poor, tired & downtrodden, plus Montezumas revenge at Chi Chis - what more can we do for you?
11 posted on 11/26/2003 7:54:39 AM PST by familyofman
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To: Walkin Man
It's RACISM, I tell ya'. RACISM. There wouldn't be an outcry, if the farm workers didn't have brown skin. RACISM!!!

sarcasm-func.-off


;-)
12 posted on 11/26/2003 7:56:21 AM PST by You Gotta Be Kidding Me
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To: ClintonBeGone
None. Do you have to be a member of a labor union to be for healthy, non-poisonous food?

If so where do I sign up?

13 posted on 11/26/2003 7:56:55 AM PST by Walkin Man
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To: Walkin Man
"Sales of Mexican Green Onions Plummet After U.S. Hepatitis Outbreak Traced to Northwestern Mexico"

I'm shocked, just shocked.

14 posted on 11/26/2003 7:57:24 AM PST by Enterprise
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To: Petronski
Yeah, no wonder the Mexican farmers can undersell us. Plenty of free "fertilizer" running in the ditches of third-world Mexico no doubt.

"Free Trade", gotta love it. (NOT)

15 posted on 11/26/2003 8:00:05 AM PST by Walkin Man
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To: Walkin Man
I took his point to mean that things happen. Even in the US.
16 posted on 11/26/2003 8:00:13 AM PST by Prodigal Son
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To: Walkin Man
>>>>>>>>Sales of Mexican Green Onions Plummet After U.S. Hepatitis Outbreak Traced to Northwestern Mexico,

Further proof that the market works. Green onions from Mexico are now seen as an inferior good. People are probably avoiding British cattle after the mad cow outbreak as well...
17 posted on 11/26/2003 8:07:41 AM PST by .cnI redruM (The social agenda of the Democratic Party reminds me of a creepy XXX fetish show.)
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To: .cnI redruM
I eat steak several times a week here.
18 posted on 11/26/2003 8:14:46 AM PST by Prodigal Son
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To: Prodigal Son
Ah, but would you travel to Mexico and gorge on the dreaded, free trade green onions. Like drinking the tequila bottle down to the agave worm, eating the green onions would prove you were a manly man.
19 posted on 11/26/2003 8:19:24 AM PST by .cnI redruM (The social agenda of the Democratic Party reminds me of a creepy XXX fetish show.)
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To: .cnI redruM
I don't think I would have any compunctions, no. No nation is immune to food poisoning. Things like this happen everywhere. I don't stop drinking Coke after they find a rat in one of the bottles. I didn't stop eating British Beef. I still go out to eat even though I can't see them prepare the food. It's just something everyone of us live with every day.
20 posted on 11/26/2003 8:24:49 AM PST by Prodigal Son
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