[familyofman]

This is not fair! I'm in BBQ pergatory right now - on a diet where only very lean meat & not sugar or other sweets are permitted. Plus we have so much rain now & forecasted that I have to do my grilling with rain gear & umbrella (plus no beer/wine/vodka/bourbon/scotch). I'm rgetting really cranky on this cursed diet (but have lost 15 #s over the last 1 1/2 weeks). Only 2 1/2 weeks to go (20 #s more)..

[stainlessbanner]

veggies are good, veggies are good : )

Find some creative ways to prepare veggies - you can grill out kabobs and throw some corn on the grill. 15lbs is great - keep it up.

Now pass the bbq!

[CyberCowboy777]

I die fat before I give up eating BBQ!

Your a stronger one than I!

[Eric in the Ozarks]

Ditch the sugar and molasses. Get with the famous Kansas City Dry Rub. This usually is made up of coarse black pepper, paprika, garlic salt and a few other spices, applied to the ribs a couple days prior to hitting the grill.
Try it for a nice change from the goop !

[Vinnie]

I'm in BBQ pergatory right now

Sounds more like hell.

Try Eastern NC bbq sauce. Vinegar, water, a little ketchup ( optional), red pepper and salt.

Cook PORK ribs very slowly, brush often with sauce.
Have extra sauce to pour on the ribs after taking them off the grill.