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To: 2JedisMom
As you can see, this thread is still running. Why not post your Swedish cookie recipe here so it will be archived. Just a thought. Sounds like a wonderful recipe.
211 posted on 12/17/2001 6:12:43 PM PST by daisyscarlett
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To: daisyscarlett
Ok!
Sandbakkels
1 cup butter
1 cup margarine
1-1/2 cups sugar
2 eggs, beaten
1 rounded tsp. crushed cardamom seeds
5 cups all-purpose flour, sifted
dash of salt

Cream together the butter, margarine and sugar. Add the eggs, cardamom and flour, then mix well. Press dough evenly and as thin as possible into sandbakkel molds (my husband uses mini muffin tins.) Bake at 350° for 10 minutes. As you take the molds from the oven, turn them over and let them cool. Remove from molds.

213 posted on 12/17/2001 6:40:04 PM PST by 2Jedismom
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