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High phosphate diet impacts nervous system, induces hypertension
Medical Xpress / UT Southwestern Medical Center / Circulation ^
| June 30, 2025
| Han-Kyul Kim et al
Posted on 07/12/2025 9:54:35 PM PDT by ConservativeMind
click here to read article
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To: irishjuggler
Me too!
The only thing left to eat would be garden grown kale.
I split my time between Honduras and Texas. When I leave the US I will lose 7-10 pounds in a couple of weeks. When I return to The States, I gain it back in two weeks.
Every expat I know complains of the same thing.
EC
To: ProtectOurFreedom
Indians in Asia during the 1950s ate none of that stuff and lived to the ripe, old age of 36.
42
posted on
07/13/2025 11:35:00 AM PDT
by
sergeantdave
(AI training involves stealing content from creators and not paying them a penny)
To: ConservativeMind
Been years since I ate processed anything. No cheese, no butter, etc etc.
43
posted on
07/13/2025 11:48:47 AM PDT
by
Veto!
(Trump Is Superman)
To: Mariner
“Calcium fortified” often means calcium phosphate. Look at OJ and milk.
44
posted on
07/13/2025 12:07:41 PM PDT
by
ProtectOurFreedom
(“Diversity is our Strength” just doesn’t carry the same message as “Death from Above”s)
To: ProtectOurFreedom
I think that’s a safe form of phosphorus. Human and cow milk contain calcium phosphate.
45
posted on
07/13/2025 5:04:20 PM PDT
by
TTFX
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