That’s just the Stock Photo from Jung’s but they are that nice.
Picked enough today to make the first Cherry Pie of the season. Will post pictures of that later. 4 cups pitted for a 9” pie crust and I didn’t find a worm or a problem with any of them. We don’t spray them, either. The birds don’t like them as much because they are a tart cherry, but I saw a little evidence of ‘sampling’ on their part.
And, of course, they don’t all ripen at once, so picking will be a week-long project for me. Takes me about an hour to pick enough for a pie. I do the low branches and Beau does the high branches.
He’s off mowing a pasture to rid it of thistles and he said for SURE he’s coming back home for PIE if there was any doubt about his return. ;)
For Sure!! ;)