Canucks put mayo on fries. Try to stop them and see what happens.
In Ontario they are more likely to go with vinegar than Mayo.
But what is even better, and more common in Ontario than mayo at least, is cheese curds and gravy. That is good. In my neck of the woods all sorts of other things are put on as well, with gravy being the common thread. Fried onions, bacon, and gravy (Polish Poutine)—with or without the cheese curds is really good.
“Canucks put mayo on fries.”
I first saw this abomination in Belgium. I thought it was disgusting.
Turns out it is delicious, and the only suitable condiment for fries.