To: Red Badger
Something I miss from the French army MREs is the canned foie gras.
2 posted on
03/25/2025 5:11:24 PM PDT by
ansel12
((NATO warrior under Reagan, and RA under Nixon, bemoaning the pro-Russians from Vietnam to Ukraine.))
To: Red Badger
I generally settle for braunschweiger from Walmart.
3 posted on
03/25/2025 5:32:10 PM PDT by
Governor Dinwiddie
( O give thanks unto the Lord, for He is gracious, and His mercy endureth forever. — Psalm 106)
To: Red Badger
Frogs won’t eat it. Genetically modified.
;)
4 posted on
03/25/2025 5:34:35 PM PDT by
VeniVidiVici
(Burma Shave)
To: Red Badger
This yummy stuff goes down like scrapple.
5 posted on
03/25/2025 5:40:43 PM PDT by
dennisw
(💯🇺🇸 Truth is Hate to those who Hate the Truth. 🇺🇸💯)
To: Red Badger
Foie Gras and a glass of Sauternes is pure heaven
To: Red Badger
How are the liver and fat “harvested” from the duck or goose?
8 posted on
03/25/2025 5:52:58 PM PDT by
Tymesup
To: Red Badger
11 posted on
03/25/2025 6:02:27 PM PDT by
null and void
(Americans are a people increasingly separated by our connectivity. H/T MortMan)
To: Red Badger
Beef liver with yellow mustard I can handle. WBird liver sucks.
12 posted on
03/25/2025 6:26:38 PM PDT by
Clutch Martin
("The dawn cracks hard like a bull whip and it ain't taking no lip from the night before" Tom Waits)
To: Red Badger
I like sauteed foi gras and patè made with it too
It’s good
The goose dies either way
19 posted on
03/25/2025 7:23:42 PM PDT by
wardaddy
(The Blob must be bled dry)
To: Red Badger
You can only get duck livers from dead ducks. Are the killing them with kindness?
24 posted on
03/26/2025 10:18:19 AM PDT by
JimRed
(TERM LIMITS, NOW! Finish the damned WALL! TRUTH is the new HATE fSPEECH! )
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson