[Sacajaweau]

I made beef barley soup today. Froze 6 cartons. It's just me and my kids are out of town.

I make little pkgs for sandwiches or to use with eggs....and a HUGE pot of pea soup.

Are you feeding an army?? Or just teenagers.

[tired&retired]

I grew up poor on a farm, so we always put away the harvest. More a Hillbilly than a farmer, but we survived.

We constantly butchered, usually deer, pressure canned, dehydrated, froze, whatever was required.

I do it now as I enjoy it, and give it to family and friends.