[Liz]

Smoked Salmon Pinwheels
Great no-cook do-ahead for those homemade tortillas while you convalesce.

Ing 8 oz bar cr/cheese, 1 tbl chp fresh dill or tsp dried 4-8" flour tortillas 4 ½ oz sliced smoked salmon, finely chopped 16 fresh spinach leaves 16 (1/4 inch x 3 inch) strips red bell pepper

Directions Mix cream cheese and dill. Spread about 1/4 cup mixture onto each tortilla. Sprinkle each w/ 1/4 cup salmon. Arrange 3-4 spinach leaves and 4 red bell pepper strips over. Roll tortilla tightly and wrap securely in saran; refrigerate 2-24 hours. Remove from wrap; cut rolls into 1-inch pieces.

[Diana in Wisconsin]

If you don't have these at your gathering, you're not really from Wisconsin. 'Lutheran Sushi.' (Dill Pickles, Cream Cheese, Ham.)

https://matadornetwork.com/read/pickle-roll-ups-another-genius-culinary-innovation-midwest/