For all you canners. This is from last summer. I used to get jars of pineapple slices at Costco. Loved the jar and as we canners know never let a good jar go to waste. I used 4 of these to can some whole romas, just scalded lightly to remove the skins. Missed a couple on this one. They fit nice, you can fit in a lot, top with some clean water and a little salt. I have one left and will be using it up soon.
Beautiful! I’m jar-obsessed, too. I need a spot to store them all so they are easy to get to and easy to put away.
And I want them somewhere near the kitchen so I don’t have to go to the basement to get them.
Now you’ve got me thinking - it IS almost time to clean out the under-the-stairs pantry, or if I REALLY get motivated I could organize an upstairs closet for that. But again, stairs. Grrr!