Le Bernardin’s wine director, Aldo Sohm, said jackets and pants were on loan to those with Fetterman’s fashion sense.
At the double-Michelin star Jean-Georges near Columbus Circle, no less than four sentinels outside its dining room vetoed The Post’s entry, ending the dream of feasting on the famed $368, 10-course tasting menu that includes caviar salad, king crab and smoked squab.
“Inside we don’t allow shorts,” said one, repeatedly insisting it would be “impossible” to get around the dress code, which also forbids jeans, sneakers and sweatshirts.
I don’t care what the dress code is, I’m not gonna pay $368.00 for a light meal.