Yesterday, I baked the first spaghetti squash from my garden & it turned out great! Having never grown it before, I am thrilled with how well it did and how many I have.
There is a ‘hearty meat sauce’ I love & it was perfect over the spaghetti squash. Mom had no experience with these squash, she’d never heard of them so she was fascinated & enjoyed her plate of ‘spaghetti’.
The next recipe I am making is this one, the version with chicken. I have a couple of pastured meat chickens from my niece that I need to get out of the freezer. They had hogs processed this week & my half hog is coming in October, so I need to make room!
KETO SPAGHETTI SQUASH CASSEROLE WITH ALFREDO SAUCE
https://www.sweetashoney.co/keto-spaghetti-squash-casserole/
“For the chicken Alfredo casserole lovers, you can adapt the recipe by adding 2 shredded chicken breasts into the casserole.”
Spaghetti Squash makes me chuckle. One season, while we were dating and before I moved out here, Beau planted SS. Never having done before, he had a zillion of the things. He greatly over-planted.
Since he had so many, he split a number of them and fed them to the steer he was raising that season, and tying in various spots throughout the house yard to graze.
Needless to say, the next spring he had SS growing EVERYWHERE, and it truly was a number of years after I moved here before I got that situation under control.
He’s not allowed to plant SS ever again. ;) (Though I will buy one at market from time to time. They are good!)