I accept your explanation and ThankQ. . A few more bits of information here:
Since 2018, pork producers have been using customizable mRNA-based “vaccines” on their herds.
The very first RNA-based livestock vaccine, a swine influenza (H3N2) RNA shot licensed in 2012, was developed by Harrisvaccines. The company
followed up with an avian influenza mRNA shot in 2015. Harrisvaccines was acquired by Merck Animal Health later that year.
CureVac developed an mRNA-based rabies shot for pigs in 2016.
The swine vaccine platform Sequivity, introduced in 2018, was developed by Merck in partnership with Moderna. Sequivity can produce endlessly
customized “vaccines,” none of which undergo safety testing.
Americans have been eating pork treated with gene therapy for nearly five years already, and even more of our meat supply is about to get the
same treatment. mRNA-lipid nanoparticle shots for avian influenza are in the works, as are mRNA shots for cows. Lobbyists for the Cattlemen’s
Association recently confirmed they intend to use mRNA “vaccines” in cattle, which might affect both dairy and beef.
https://childrenshealthdefense.org/defender/pork-merck-mrna-livestock-vaccine-cola/?itm_term=home
said,
"eating pork treated with gene therapy for nearly five years already...
Lobbyists for the Cattlemen’s Association recently confirmed they intend to use mRNA “vaccines” in cattle" It's sad the Cattlemen’s Association lost their sense of logic. Who runs this organization?
Notice the first thing they do to defend their decision was to say they're not taking any money. Which says they're taking something.
https://twitter.com/MoCattle/status/1643988790154006528 I also notice cattleman's association is encouraging real cattlemen to cut back on their herd. Notice the way they worded their poll. There is a video on the logic from the Missouri National Cattlemen’s Association. Basically doesn't care one bit.
real cattleman and Pork Producers should have seen a loss in animal stock and adjusted. There must be more to the story. Such as low or mild doses to the point they animals had little effect.
Dairy animals live longer they might see an effect over a few years of life.
Does seem there is a problem with milk products. ~3% of the mRNA in the milk is digested makes it into the blood of the consumer.
Through κ-casein(CSN3) protein which clots milk using that as an encapsulate that is able contain the mRNA.
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6574424/