I bought some ‘pickled’ artichoke hearts at Sam’s last year and they were horrible......................
I don’t like a lot of the jarred pickled artichoke hearts, (most use garlic, and i am allergic to that- but they have other ingredients that cestroy the f,avor too) but the one that was charred on the Grill had just the right ingredients and char flavor or somehting. Wish I could remember the name of company.