[ProtectOurFreedom]

We like Bailey's a lot and have for decades. There's a bottle in the cupboard, but we actually haven't opened it this season! It sounds good in coffee.

We've had a couple of spectacular hot coffee drinks at the Cedars Floating Restaurant on Lake Coeur d'Alene this winter...

[viewfromthefrontier]

Those look awesome! I actually asked for hot buttered rum batter (family recipe) for Christmas this year. The gift that keeps on giving...

[HartleyMBaldwin]

That Cedars Coffee reminds me of a coffee drink my little sister used to fix for me when she was a bartender at the Mallory Hotel in Portland, many years ago. IIRC, it was coffee with Frangelico, Bailey’s, and Kahlua, and she poured quite freely. Great on a cold, wet winter’s day, but I’d have to walk home or take the bus after a couple.

I used to like hot buttered rum, too, with Myer’s rum and whatever store-bought batter. Haven’t had that for a really long time.

[Diana in Wisconsin]

44 North Cider sounds good. I LOVE Bitters.

A favorite ‘Mock-Tail’ is ice, sparkling water (lime or plain) a few stuffed olives (blue cheese or garlic) and a few splashes of Bitters. :)

“How a Tiny Wisconsin Island Became the World’s Biggest Consumer of Bitters...On Washington Island, drinking Angostura shots is the rule, not the exception.”

https://www.atlasobscura.com/articles/washington-island-wisconsin-bitters-shots