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The Dish: New survey ranks San Diego 8th for tacos. Wait, what?
san diego union tribune ^
Posted on 10/05/2022 10:07:17 AM PDT by mylife
click here to read article
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Comment #41 Removed by Moderator
To: mylife
I like Jack in the Box tacos, so bad they’re good. Go figure.
42
posted on
10/05/2022 2:49:42 PM PDT
by
slouper
(LWRC SPR 5.5 6)
To: Glad2bnuts
43
posted on
10/05/2022 2:50:33 PM PDT
by
Fungi
To: slouper
44
posted on
10/05/2022 3:08:32 PM PDT
by
mylife
(And I would have gotten away with it too, if it weren't for you meddling kids...)
To: Tommy Revolts
Around 1974 I had a taco in Kansas city that had ketchup for the red stuff and parmesan for the cheese, it did resemble the picture at the Foster Freeze or whatever it was, but for a Texan it didn’t really pass muster.
I could tolerate the Chili on Spaghetti that I ran into in that city.
45
posted on
10/05/2022 3:27:30 PM PDT
by
ansel12
(NATO warrior under Reagan, and RA under Nixon, bemoaning the pro-Russians from Vietnam to Ukraine.)
To: ansel12
Lutheran church potlucks have their drawbacks…
46
posted on
10/05/2022 3:30:58 PM PDT
by
jjotto
( Blessed are You LORD, who crushes enemies and subdues the wicked.)
To: dsrtsage
“American mexican food in So Cal, Texas, and New Mexico is far better than anywhere in mexico. “
There is a lot of lousy food in Mexico, some good, but a lot of lousy also.
47
posted on
10/05/2022 3:32:15 PM PDT
by
ansel12
(NATO warrior under Reagan, and RA under Nixon, bemoaning the pro-Russians from Vietnam to Ukraine.)
To: KobraKai
I’m like that also. I think I make the best carne guisada tacos ever. And I’ll add my migas tacos along with that.
48
posted on
10/05/2022 4:42:02 PM PDT
by
jy8z
To: jy8z
gimme the carne guisada, migas is for poor people
49
posted on
10/05/2022 6:30:45 PM PDT
by
mylife
(And I would have gotten away with it too, if it weren't for you meddling kids...)
To: ping jockey
Loved Roberto’s, Alberto’s, Humberto’s and so on. I still remember my 1st carne asada burritto from Roberto’s over 40 years ago! lol
I have found decent Mexican food here in Wisconsin (yeah, surprised me!). But, the restaurants are run by Mexicans so....
Great, now I want carne asada!
50
posted on
10/05/2022 6:37:06 PM PDT
by
ozaukeemom
(9-11-01 Never Forget)
To: mylife
Has jill biden been alerted?
To: mylife
![](https://www.fiestaspices.com/wp-content/uploads/2016/07/20036-600x600.jpg)
This what I use. Just follow the instructions on the side. But I go way out of my way to acquire my preferred cut of meat. I've been doing business with a small town meat market that also has their own slaughterhouse. I order the second cut from the bottom of chuck roast that I cubed into stew meat and then cook with a beef bone that is removed before serving on homemade flour tortillas with homemade fermented salsa verde. It just doesn't get any better.
52
posted on
10/05/2022 7:51:21 PM PDT
by
jy8z
To: ozaukeemom
Roberto’s, Alberto’s, Humberto’s all fine culinary establishments at 3:00 AM :)
53
posted on
10/05/2022 10:06:00 PM PDT
by
mylife
(And I would have gotten away with it too, if it weren't for you meddling kids...)
To: mylife
54
posted on
10/06/2022 2:02:14 AM PDT
by
Larry Lucido
(Donate! Don't just post clickbait!)
Comment #55 Removed by Moderator
To: ansel12
Ketchup and parmesan? You can't call that a taco.
Our fav was Ponak's on Southwest Blvd.
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