I’ve got a volunteer crop of Indian jewel corn growing on our little farm (vineyard) in Israel. My daughters planted a crop years ago and then grew up and abandoned it when they went to college.
Beautiful but just tastes like corn. Probably deemed an invasive species in Israel but I’m going to leave it alone. Bugs don’t bother it.
Slowly spreading down a gully.
I’ve seen the ears, they’re gorgeous, but I think that’s probably a flint corn.