My gardener, unfortunately, topped off the tree otherwise I think I would have gotten a lot more.
My daughter is visiting toward the end of the week - she wants to make a fig tart and sent a recipe. I told her the figs are ripening quickly and don't last very long, even if refrigerated.
I think they're best fresh and warm right off the tree.
I'm also fighting a horrible, nasty beetle that I've never seen before that is attacking the fruit. I'm going to have to find out how to fight it.
Use Organza bags to protect your figs.
Black Madeira KK from last year