To: Diana in Wisconsin
Do you think it could be made fresh, strained then canned? Skip the cooking part? I could use my champion juicer.
139 posted on
07/29/2022 4:57:00 PM PDT by
MomwithHope
(Forever grateful to all our patriots, past, present and future.)
To: MomwithHope
Sure. A juicer would work fine. I have one of those stove top juicers that juices everything with heat. I came up with the recipe before I had that. It makes sort work of juicing my grapes - of which I will have a HUGE crop this season.
New thread in a few!
143 posted on
07/30/2022 6:39:51 AM PDT by
Diana in Wisconsin
(I don't have, 'Hobbies.' I'm developing a robust Post-Apocalyptic skill set. )
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