Posted on 05/02/2022 10:37:06 AM PDT by nickcarraway
Heba Kim is strong enough to lift 50kg slabs of beef and pork, deft enough to tease out the best cuts in meat, and chill enough to take in her stride the prejudices she sometimes faces as a woman butcher.
When you think of butchers, images of burly men in singlets and bloodied aprons wielding huge cleavers often come to mind. So when I meet Heba Kim, I am pleasantly surprised. The petite Korean woman is a certified butcher – as well as the head chef of The Butcher’s Dining, a premium Korean butcher, grocery store and cafe in one. Kim oversees the running of its entire operations.
But it’s the 33-year-old’s speciality in butchery that intrigues me as female butchers are a rare bunch. In fact, Kim recounted that during her butchery course at the Livestock Hygiene Training Institute in South Korea, she was one of three females in a class of 60 people.
SNIP
“I really love my meats, and I really wanted to study more about it,” said Kim.
(Excerpt) Read more at cnalifestyle.channelnewsasia.com ...
Pity her poor husband if she sleep walks.
A true sister. *raises fist*
He wont feel a thing.
LOL!
She also performs gender reassignment surgery on the side.
Moral of the story: don't hook up with someone raised in communist Venezuela. LOL
Cute picture of her with the remains of a few of her boyfriends hanging in the background...
lmao
She better be careful so no one steals her kishka.
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