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1 posted on 04/04/2022 6:56:22 PM PDT by nickcarraway
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To: nickcarraway

Mmm Acorn paste.


2 posted on 04/04/2022 6:58:02 PM PDT by skeeter
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To: nickcarraway

If I don’t eat there, am I racist?


3 posted on 04/04/2022 7:01:29 PM PDT by dynachrome ("I will not be reconstructed, and I do not give a damn.")
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To: nickcarraway

Is there a way to read it without subscribing?


5 posted on 04/04/2022 7:02:04 PM PDT by econjack (I'm not bossy. I just know what you should be doing.)
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To: nickcarraway

makamham(dot)com/cafeohlone

Cafe Ohlone is a valuable and necessary space for Ohlone cultural identity in the East Bay, where tradition flourishes in a modern-day setting. We have waited since our early closure

https://www.makamham.com/hiitiy-makamham-menu


9 posted on 04/04/2022 7:08:17 PM PDT by ApplegateRanch (Love me, love my guns!)
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To: nickcarraway

Native American cuisine is an acquired taste. The Wokies in Berkeley are going to have to make believe they like it when they first taste it. Most will be a one and done.


10 posted on 04/04/2022 7:10:17 PM PDT by chuckee
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To: nickcarraway

I’ll have bark with a side of moss.


11 posted on 04/04/2022 7:11:54 PM PDT by dead (https://www.youtube.com/watch?v=D_vFiUUcBkc)
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To: nickcarraway

Yeah, I’ve had a real hankering for some clams and blackberries.


12 posted on 04/04/2022 7:12:00 PM PDT by gundog ( It was a bright cold day in April, and the clocks were striking thirteen. )
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To: nickcarraway

That’s not whetting my appetite.


13 posted on 04/04/2022 7:12:18 PM PDT by Rummyfan (In any war between the civilized man and the savage, support the civilized man. Suppo)
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To: nickcarraway

Happy Hour- two for one firewater.


16 posted on 04/04/2022 7:24:59 PM PDT by MuttTheHoople (The best slaves put their own chains on )
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To: nickcarraway

Wonder if they will serve these foods...The Piutes ate pounded earthworms, others ate maggots.

https://theculturetrip.com/north-america/usa/articles/how-native-americans-used-insects-in-their-cooking/


19 posted on 04/04/2022 7:41:49 PM PDT by Ruy Dias de Bivar (No dog in the Unraine war, but we still root for the underdog.)
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To: nickcarraway; ApplegateRanch

I will say that the venison backstrap looks pretty good.


20 posted on 04/04/2022 7:49:40 PM PDT by dynachrome ("I will not be reconstructed, and I do not give a damn.")
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To: nickcarraway

Blackberries and shellfish?

English walnuts?


22 posted on 04/04/2022 8:08:45 PM PDT by heartwood (Someone has to play devil's advocate.)
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To: nickcarraway

I’d try it. Have eaten weird things all over the world and find most of it pretty interesting if not great. My dad, in the restaurant biz, would not allow any of us to say yuk with out trying it. If we tried and didn’t like any foods, we didn’t have to eat them.


25 posted on 04/04/2022 8:27:30 PM PDT by Veto! (Political Correctness offends me)
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To: nickcarraway
Interesting menu. https://www.makamham.com/hiitiy-makamham-menu

Berkeley was always great for cheap exotic restaurants, but this one will probably be pricey.

32 posted on 04/04/2022 9:06:25 PM PDT by TChad ("Joe, we should evacuate the civilians before the military. You understand that, right? Joe?")
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To: nickcarraway

That looks vibrant and thriving.


34 posted on 04/04/2022 9:35:04 PM PDT by crusty old prospector
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To: nickcarraway

36 posted on 04/04/2022 11:19:49 PM PDT by BookmanTheJanitor
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To: nickcarraway

Squaw smoking pipe again


40 posted on 04/05/2022 9:16:59 AM PDT by Vaduz ( )
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To: nickcarraway
repatriating our ancestors lol

This restaurant will totally fail because it's not about the food.
41 posted on 04/05/2022 6:16:44 PM PDT by Trillian
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