Posted on 03/05/2022 11:47:32 AM PST by MeneMeneTekelUpharsin
Make sure you eats sushi at restaurant that is run by Japanese with Japanese trained sushi chefs . Most of USA sushi joints are run by Chinese , Koreans , Vietnamese , Thais , etc...Americans can’t tell the difference .
Yup, thats why I recommended Kura. Plus you’ll pay about 1/2 what the typical boutique place charges. I have over 300 plates on the Kura frequent eater card so $$ paid do matter. :)
WHO WE ARE
Kura Sushi USA, Inc., is an innovative and tech interactive Japanese restaurant concept established in 2008 as a subsidiary of Kura Sushi, Inc. As pioneers of the revolving sushi concept, the Kura family of companies have improved upon the idea and developed innovative systems that combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. Since the opening of its first restaurant in Japan in 1977, Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.
We pay particular attention to ingredients, taste, and preparation for all of our dishes. Our philosophy of “muten” or “nothing added” is an ongoing promise that our food is prepared using fresh, high quality ingredients free of artificial sweeteners, seasonings, preservatives and colorings.
We can’t wait for you to enjoy the healthy, fun, and delicious dining experience that is Kura Revolving Sushi Bar!
Bulgogi is Korean.
“Ginza Japanese Restaurant on San Felipe in Houston is the best sushi”
If you eat there, try the Kura on Westchase instead. Your bill will be 1/2 to 1/3 as much for eating the same sushi.
Thank you! It is always better to be professional and polite. Folks on FR really need to be careful about that. Those who can not be are not true Freepers, but rather liberal leftists trying to sow discord.
Where is it?
Post 9
Right
Thank you for the Kura sushi tip. Not far from me at all. Yes, Ginza is pricey.
“Bulgogi is Korean.”
True, but when I was in Japan, about half the times my Japanese colleagues took me out to eat something they thought was great there, it was Korean BBQ. Never sushi, never Teppan-yaki. To me that is like telling me Mexican food is not Texan. Or BBQ isn’t Texan, it comes from barbacoa, Spanish.
Anyway MMTU can and would pick from the meat options on the bento.
Thank you. I try, and agree.
Georgetown has a new sushi bar, Ichiro, which is very good.
It’s a great little town. Great BBQ places everywhere..
Yes, in Florida.................
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