Looks good ... I love garlic, too! One of these days, I’ll grow my own garlic. I do eat raw honey, unprocessed ... not heat treated to make it pour able, but you could heat the 2 tblsp for the recipe to get it to a liquid state.
In the directions, I see there is mustard in the recipe - do you have the amount?
Gosh, I’m sorry. I didn’t copy/paste very well.
It’s 1T. mustard :-)