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The Best Chili Ever Recipe
A methodical approach to perfecting classic beef chili.
serious eats ^
Posted on 01/31/2022 3:17:16 PM PST by mylife
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To: mylife
21
posted on
01/31/2022 3:28:55 PM PST
by
Political Junkie Too
( * LAAP = Left-wing Activist Agitprop Press (formerly known as the MSM))
To: CodeToad
Traditional Chili had no beans or Tomatoes.
Exactly the way I like making it.
22
posted on
01/31/2022 3:30:24 PM PST
by
Pox
(Eff You China. Buy American!)
To: mylife
Stopped reading when I saw beans
To: CodeToad
My chili’s about 4 parts meat to 1 part bean, perhaps the reverse of what you’d find in the typical canned version.
24
posted on
01/31/2022 3:31:02 PM PST
by
eclecticEel
("The petty man forsakes what lies within his power and longs for what lies with Heaven." - Xunzi)
To: Political Junkie Too
chiles is key, I use 7 kinds
25
posted on
01/31/2022 3:31:45 PM PST
by
mylife
(France? what can you say? How do you rule a land with 246 kinds of cheese?)
To: mylife
Oh boy. This is likely to get as rowdy as the “what’s the best conceal carry gun” threads!
To: Political Junkie Too
Recently tried buying the ground chuck from HEB that is labeled for chilli. Hated it. Too many chucks of grizzle.
To: brewer1516
28
posted on
01/31/2022 3:33:02 PM PST
by
mylife
(France? what can you say? How do you rule a land with 246 kinds of cheese?)
To: mylife
Remember the reason for heavily spiced foods…
No refrigerator and the spices hid the fouled meat taste.
Curries as well.
29
posted on
01/31/2022 3:33:11 PM PST
by
GRRRRR
(Make America Greater Than Ever Before!)
To: hoe_cake
By red beans do you mean kidney beans?
30
posted on
01/31/2022 3:34:55 PM PST
by
laplata
To: mylife
This recipe uses ancho chilis and chipotle chili in adobo sauce for heat. I also added a jalapeno chili in the initial step when the onion and garlic are softened. The jalapeno chili breaks down in the two-hour simmer in the Dutch oven.
-PJ
31
posted on
01/31/2022 3:36:43 PM PST
by
Political Junkie Too
( * LAAP = Left-wing Activist Agitprop Press (formerly known as the MSM))
To: laplata
By red beans do you mean kidney beans?
Don’t you know anything? They’re Chinese beans.
32
posted on
01/31/2022 3:37:13 PM PST
by
nesnah
(Infringe - act so as to limit or undermine [something]; encroach on)
To: BiglyCommentary
Yeah, I was using Kroger. Now I'll get a 2.5 lb chuck roast and trim the excess fat and gristle before putting it into my KitchenAid meat grinder attachment.
-PJ
33
posted on
01/31/2022 3:38:03 PM PST
by
Political Junkie Too
( * LAAP = Left-wing Activist Agitprop Press (formerly known as the MSM))
To: nesnah
Chinese beans?
Only pinto beans for me.
34
posted on
01/31/2022 3:39:00 PM PST
by
laplata
To: mylife
Beans and tomatoes have no place in chili.
To: mylife
Say what? I’ll take that challenge. My KC BBQ chili is the bomb diggity. Smoked Prime Brisket baby!
To: laplata
37
posted on
01/31/2022 3:48:57 PM PST
by
nesnah
(Infringe - act so as to limit or undermine [something]; encroach on)
To: mylife
Everybody has their own version of chili.
I have been making chili for 60 years. The first 30 years I made it the usual way, with ground beef.
Then I tried a recipe I saw somewhere that used pork sausage and added a cup of strong black coffee to the pot.
It was an instant hit with my husband so now I don’t even have to make it anymore.
He has the recipe memorized.
To: mylife
My wife makes it with beans, I don’t.
Later, after eating hers I have to remind her of the consequences…..🙄
39
posted on
01/31/2022 3:50:48 PM PST
by
telescope115
(Proud member of the ANTIFAuci movement. )
To: mylife
I prefer my chili to be beanless. If I put any extras in chili, it has to be lentils.
40
posted on
01/31/2022 3:52:46 PM PST
by
Trillian
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