Reheat it and it is good to go. Know why old recipes say to sift flour? To crush the weevils. Ever wonder why Great Grandma’s muffins always had brown specs? That is why... They threw nothing away...
47 posted on 12/17/2021 2:15:50 PM PST by Openurmind
(The ultimate test of a moral society is the kind of world it leaves to its children. ~ D. Bonhoeffer)
Know why old recipes say to sift flour? To crush the weevils.
No.
Not even close.
51 posted on 12/17/2021 2:18:18 PM PST by Harmless Teddy Bear
(add a dab of lavender in milk, leave town with an orange and pretend you're laughing with it)