Posted on 11/18/2021 3:02:58 PM PST by DUMBGRUNT
He ate 1.5kg of pork trotters during his first visit and 3.5kg to 4kg of prawns on another visit, he said.
Mr Kang said the restaurant is "discriminatory" against people who can eat a lot. "I can eat a lot - is that a fault?" he said, adding that he didn't waste any of the food.
"Even when he drinks soy milk, he can drink 20 or 30 bottles. When he eats the pork trotters, he consumes the whole tray of them. And for prawns, usually people use tongs to pick them up, he uses a tray to take them all."
(Excerpt) Read more at bbc.com ...
Wow, he eats the tray too? Impressive.
In order to repel this man in the future, the restaurant
staff need to be armed - with HARPOONS!
“pork trotters? As in pig feet?”
I see them in store a lot. I have not had them, but a friend of mine from New York thinks they are really good cooked up in the InstantPot.
You eat more vegables!
I’m not a very big guy, but if you put me in front of all you can eat crabs the restaurant is not going to be happy. The only thing that saves the establishment is the amount of beer that I will consume during the hours it takes me to finish. That and my wife who will eventually drag me out of the place.
Stacy Abrams: You call that eating a lot? Hold my beer!
Ha ha ha! Yeah, TBall, my wife and I are convinced that we're the sole reason that Red Lobster no longer has AYCE "Crabby Mondays". We used to leave there, sweating butter. They'd salt the hell outta those legs, to make us cry Uncle!
Well...yeah! The restaurant said, “Hey Buddy...that’s all you can eat...now get out”!
You posted this, and I was thinking of JUST THIS SCENE in the Simpsons.
I love the jury in the trial, even one of the jury mentioned that happened to him too.
Good one.
Almost 10 pounds of shrimp in a sitting. Day-um!
“You here FOUR HOUR! You go NOW!”
Yep. One more line from the monologue:
“You eat like a KILLER WHALE!”
Now I’m reading Louis Anderson (whom I also find funny) said it first. I’m sticking with John because I swear he said it (though I have been proven wrong before).
When I was stationed on Guam in 1979, the national chain restaurant Sizzler had an all-you-can-eat bbq ribs promotion. This included the location on Guam but someone didn’t take into consideration the fact that Guamanians can put away some ribs. When they ran out of ribs just hours into the promotion, there were almost riots. Needless to say they never had that particular promotion on Guam again.
ping
Big smile. Thanks.
I was at a buffet once and there was this guy who had a mountain of ribs on one plate and a mountain of spaghetti on another. He had a fork in his left hand and the ribs in the right. He would take a bite of ribs with the right hand and the a fork full of spaghetti with the left, constantly alternating between the two like a machine.
He never took a breath. He was about 300 lbs.
—”He was about 300 lbs.”
I put in a good word for a friend seeking employment with my employer; worked out well.
He treated my wife and me to an all-you-can-eat seafood place called, The Boston Sea Party.
Most seafood you can think of...
Going to the restroom, the way was blocked by a group of heavy hitters discussing the menu.
IIRC the smallest one might have around 300lb!
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