[Red Badger]

The restaurant that I worked in also had breakfasts. When the early morning crowd got going, the cooks would start cooking bacon in the deep fryer instead of the grill.

The fries started tasting like BACON!..................

[Bernard]

Fries that taste like bacon - now that is a real treat.

The only thing better than Bacon-Wrapped Shrimp is Bacon-Wrapped Bacon!

[mabarker1]

Take a good quality beef Hotdog put it on a wooden skewer and wrap with good Bacon. Deep Fry that Puppy for a few minutes till Bacon is crispy. Bun it and condiment to Your taste.

For those that want boiled hotdogs tell them no problemo. Then boil it in oil😇

Of course don't forget the Tater Tots !!!

Another combo is select a medium sized tater. Peel and core with whatever type of Coring tool⁽¹⁾ you like, just make sure that the hole will accommodate the diameter of the Hotdog. Slice Tater in about 3/4" thick pieces. Skewer the Hotdog then Slide the Tater slices over Hotdog leaving a 3/4" space between Tater slices. Wrap with Bacon and Deep Fry until Taters are browned and Bacon is crispy.

(1) Available at Stores/Restaurant Supply or Online as a Vegetable Coring Tool.